酵母菌,yeast英语短句,例句大全

酵母菌,yeast
1)yeast[英][ji:st][美][jist]酵母菌
1.Study on fermentation properties of yeast isolated from apple peel;从苹果皮中分离的酵母菌发酵性能的研究
2.Treatment of cassava alcohol wastewater by yeast;应用酵母菌处理木薯酒精废液的试验研究
3.Treatment of High-Strength Syrup Wastewater by Yeast;酵母菌处理高浓度果汁废水的研究

英文短句/例句

1.STUDIES ON THE BREEDING OF HIGH CONCENTRATION ETHANOL PRODUCING YEAST STRAINS;高浓度酒精发酵酵母菌株选育的研究
2.The effect on the alcohol fermentation by Immobilized yeast;固定化酵母菌发酵对酒精品质的影响
3.Study on Effect of Producing Alcohol by Fermentation of Immobilized Yeast固定化酵母菌发酵产酒精作用的研究
4.Studies on the Yeast of High Concentration Fermentation of Potato and the Conditions of Fermentation马铃薯浓醪发酵酵母菌选育及发酵条件的研究
5.Something, such as a yeast, a bacterium, a mold, or an enzyme, that causes fermentation.酶，酵素酵母菌、细菌、霉菌或霉等能引起发酵的东西
6.Production of Cecropin via Submerged Fermentation by Transgenic Yeast转基因酵母菌深层发酵生产抗菌肽的研究
7.Effect of lactic acid bacteria on yeast fermentation in the milk beer production奶啤生产中乳酸菌对酵母菌发酵作用的研究
8.Antifungal activity of extracts from Chinese herbal medicines against Yeast中药提取物对酵母菌抗真菌活性研究
9.Establishment of the Marine Yeast Culture Collection and Study on the Diversity of Special Marine Yeasts;海洋酵母菌种资源库的建立及特殊类型海洋酵母菌的多样性研究
10.Comparison of cell components in low sugar adaptation and freeze-tolerance baker's yeast with common yeast低糖适应性耐冻酵母菌与普通酵母菌细胞构成成分的比较
11.Candida albicans was the main fungus with the percentage of 83.8%(129/154) in our study.检出的真菌以假丝酵母菌(念珠菌)为主,占83.8%(129/154)。
12.The research of counting bacteria,fungi and saccharomycetes in the microbial limit test of colloidal bismuth pectin胶体果胶铋细菌、霉菌及酵母菌计数方法研究
13.Antimicrobial Activity of Metabolites of Propionibacterium Freudenreichii Against Saccharomyces sp.不同丙酸杆菌代谢物对酵母菌抑菌作用的研究
14.Yeasts are used in the brewing process to initiate fermentation.酵母菌可以使啤酒的发酵过程得以启动。
15.The principal methods of avoiding spoilage are the use of pure yeast strains as starters.防止啤酒变坏的主要方法是用纯酵母菌株发酵。
16.heterothallic yeast异宗配合酵母（菌）
17.Any of various similar fungi.酵母一种类似的真菌
18.Mixed fermentation of bacteria and yeasts; 8.7.细菌与酵母协同作用的混合发酵。

相关短句/例句

yeasts酵母菌
1.Risk Factors and the Resistance of Nosocomial Infection Caused by Yeasts;酵母菌医院感染的危险因素与耐药性分析
2.In-vitro Activities of Allicin and Fluconazole Against Yeasts of Nosocomial Infection;大蒜素、氟康唑对医院感染酵母菌的体外抗菌活性研究
3.Isolation and identification of yeasts from apple;苹果原料中酵母菌的分离鉴定
3)microzyme['maikr?uzaim]酵母菌
1.Examination of Mould and Microzyme in Sugar;食糖中霉菌及酵母菌的检测
2.The processing technique of microzyme in vinegar process;食醋生产中酵母菌液的制备
3.High protein feedstuff was produced by the fermentation of waste spent grains (microzyme used as producing bacteria) and the effects of various production conditions on crude protein content of fermenting product were investigated.以大曲酒丢糟为主要原料,以酵母菌为生产菌进行丢糟发酵,考察各种培养条件对发酵产物粗蛋白含量的影响,并采用正交实验,得到饲料最佳发酵生产工艺条件。
4)Saccharomyces cerevisiae酵母菌
1.Effect of pressure on trehalose biosynthesis and viability of Saccharomyces cerevisiae;压力对酵母菌及其海藻糖生成的影响
2.Effects of feeding method on production of glutathione by Saccharomyces cerevisiae;补料方式对酵母菌生产谷胱甘肽的影响
3.By-products of Ethanolic Fermentation Effect on the Growth of Saccharomyces cerevisiae;酒精发酵副产物对酵母菌生长的影响
5)saccharomycete[英][,s?k?r?u'maisi:t][美][,s?k?ro'ma?sit]酵母菌
1.A Design of the High Valid Saccharomycete Culture;一种高效的酵母菌培养基的设计
2.Breeding of Saccharomycete on Resist High Alcohol;高酒精耐受力酵母菌菌种的选育
3.This article designs the method of separating saccharomycete from nature as well as determining its ferment capacity(anthanol output) and the methanol in the products of ferment.设计了分离酵母菌和测定其发酵力(乙醇度)及甲醇含量的方法,初步选育出发酵力较好而甲醇含量较低可作为生产用的乙醇发酵酵母菌菌株。
6)yeast[英][ji:st][美][jist]酵母菌;酵母