1)tobacco purchase烟叶收购
1.Nowadays, vendors provide most tobacco distributors with the type of software which only satisfies the needs for managing tobacco purchase, allocation and transportation.目前应用于烟站管理的软件厂商较多,但大多数产品仅具有烟叶收购、调运功能,而实际上各县烟草公司及所属烟站,除了承担着收购、调拨业务的管理工作外,随着公司业务的发展、管理的规范,利用计算机对与烟叶生产相关的农户档案、农户合同、烟用物资、烟叶收购、烟叶调拨、烟站资金等进行管理,保证各种信息的及时、准确,防止营私舞弊的烟站信息管理系统的实现已十分迫切,但对于烟站有关农户信息管理、烟用物资管理、资金管理的软件很少,特别是对以上功能集成到一套,以便进行无缝连接的系统就更少。
英文短句/例句
1.Any leaf tobacco purchasing contract shall specify the agreed area for leaf tobacco plantation.烟叶收购合同应当约定烟叶种植面积。
2.Tobacco companies or their authorized agencies shall conclude leaf tobacco purchasing contracts with tobacco growers.烟草公司或者其委托单位应当与烟叶种植者签订烟叶收购合同。
3.The purchasing prices of leaf tobacco shall be set, on a grading basis, by the pricing authorities under the State Council in conjunction with the department of tobacco monopoly administration under the State Council.烟叶收购价格由国务院物价主管部门会同国务院烟草专卖主管部门按照公等定价的原则制定。
4.The Study of Standards for Tobacco Leaf Image Acquisition Technology and Rating Characteristics of Tobacco Purchase Quality;烟叶图像采集技术规范与烤烟收购质量分级特征研究
5.Effect of maturity stage at harvest on yield,output value and quality of tobacco leaves烟叶采收成熟度对产值量及烟叶品质的影响
6.Relationship between hydro-thermal conditions and absorption of potassium in tobacco leaves水热条件与烟叶钾素吸收的关系研究
7.Studies on Efficiency of Fertilizer Utilization in Flue-cured Tobacco with Different Fertilizer Response烤烟根茎叶对钾肥的吸收利用率研究
8.Studies on Effect of Nitrogen Supply to Flue-cured Tobacco Nutrition Uptake and Quality after Topping;氮素供应对打顶后烤烟养分吸收及烟叶品质影响的研究
9.The leaves or stalks are hung up in the curing barn.这指的是把收获的烟叶或茎秆挂在干燥棚里。
10.Carbon Budgets of Coniferous Plantations in Qianyanzhou Experimental Station, Jiangxi China;江西千烟洲人工针叶林生态系统碳收支研究
11.Study on the Relationship between Harvesting, Flue-curing and Quality of Tobacco Leaf;成熟采收和烘烤与烟叶质量关系的研究
12.Continuous determination of Cu,Fe in tobacco by flame atomic absorption spectrometry;原子吸收光谱法连续测定烟叶中的铜和铁
13.Studies on the Influence of Different Harvest Maturity to Tobacco Quality in Hongda不同采收成熟度对红花大金元烟叶质量的影响
14.The Influence of Different Maturity on Quality Grade of Cured leaf of HongDa采收成熟度对红大烤后烟叶等级质量的影响
15.Effects of Different Picking Methods on Flavor Quality of Upper Leaf in Flue-cured Tobacco采收方式对烤烟上部叶香味品质的影响
16.Influence of Lower Leaves Harvesting Time and Different Fertiliziler Level on Tobacco Physiological Characteristics in Maturation and Quality;下部叶采收时间和施肥对烟叶成熟过程的生理特性及品质的影响
17.Cigarettes, cigars, cut tobacco and redried leaf tobacco are generally referred to as tobacco products.卷烟、茄烟、丝复烤烟叶统称烟草制品。
18.The paper and tobacco for rolling a cigarette.卷香烟的纸张及烟叶
相关短句/例句
purchasing price of tobacco leaf烟叶收购价格
1.In recent years,as the purchasing price of tobacco leaf is irrational,Chinese peasants are not positive to plant tobacco leaf,it greatly influences the development of tobacco leaf production in China.近年来,由于我国烟叶收购价格不合理,导致农民的种烟积极性下降,对我国烟叶生产的平稳发展带来很大影响。
3)Tobacco Procurement烟叶采购
1.Optimal Model and Algorithm of Tobacco Procurement and Mixed-order Allocation;烟叶采购混合订单分配优化模型与算法
4)Loose leaf acquisition散叶收购
5)stock for stock换购收购
6)Purchase[英]['p?:t??s][美]['p?t??s]收购
1.Application of Automatic Tobacco Leaf Purchase System;烟叶自动化控制收购系统的应用
2.The protecting rights and interests of medium and small stockholders while corporations on the market are being purchase;论上市公司收购中对中小股东权益的保护
3.Alliance and purchase——the effective path that an enterprise is operated in the international market;联营与收购—企业跨国经营的有效途径
延伸阅读
烟叶发酵 调制后的烟叶经降解和氧化而改善其品质的过程。当烟叶被置于自然的或人为控制的环境条件时，由于自身内部的酶促与非酶促的降解和氧化反应（有时还有微生物参与），化学成分、物理特性将发生复杂变化。品质的提高主要表现在烟叶气息和燃吸时烟气中不愉快的生青气和杂气显著减轻以至消失，令人愉快的烟香不同程度地显露出来；刺激性和苦涩味减轻，烟味趋于醇和；燃烧性显著改善，阴燃持火时间延长，烟灰的白度提高；烟叶颜色转深，色泽趋于均匀，青色有不同程度减轻以至消失。广泛采用的发酵方法有陈化、堆积发酵和人工发酵。 陈化 又称自然醇化，是将复烤（见烟叶复烤）后含水率约10～12％的烟叶，长时间（1～2年）存放在贮存条件良好的仓库内,借助烟叶内部的缓慢化学反应,达到提高烟叶品质的一种温和的发酵方法。对烟叶品质提高的效果很好，一般不致减弱其有利的品质因素。此法广泛用于烤烟和白肋烟，中国多用于优质烤烟。 堆积发酵 将含水率较高的烟叶堆码成一定体积的烟垛，借助烟叶自热作用产生的热量，促进烟叶的化学变化，以提高烟叶品质。此法多用于雪茄烟、红晒烟等。 人工发酵 将烟叶置于能控制空气温、湿度等条件的专用室内，通过较高的空气温度（通常为50℃）和适宜的相对湿度，促进烟叶在较短期内发生类似陈化过程中的化学变化，达到提高烟叶品质的一种快速发酵方法。但该法会发生减弱有利品质因素的情况。东欧诸国将此法多用于香料烟，中国从50年代起应用于烤烟。
