瘦肉精,clenbuterol
1)clenbuterol瘦肉精
1.Analysis of a Food Poisoning Caused by Clenbuterol in Local Snacks;地方小吃误加“瘦肉精”引发食物中毒的分析与思考
2.Clenbuterol(CL) acted as competitive hapten,the conjugate OVA-CL of ovalbumin and clenbuterol acted as coating antigen,competitive indirect ELISA(ciELISA) for clenbuterol have been developed based on Sprague-Dawley(SD) rat antiserum against CL.该方法敏感性高,特异性强,操作简便,对于研制瘦肉精残留检测试剂盒有重要意义。
英文短句/例句

1.Clenobuterol hydrochloride瘦肉精(盐酸克伦特罗)
2.Identification of Different microRNA Expression and the Target Gene Prediction in Clenbuterol (CLB) Feeded Chinese Miniature Swines Muscle Tissue饲喂瘦肉精猪肌肉microRNA的表达差异及靶基因预测
3.Investigation of a food poisoning case caused by clenbuterol;对一起“瘦肉精”食品中毒案的查处及体会
4.Label-free detection of clenbuterol based on microcantilever利用微悬臂梁传感对瘦肉精进行非标记检测
5.Preparation and Application of Clenbuterol and Nano-transition-metal Modified Electrode瘦肉精及纳米过渡金属修饰电极的制备及应用研究
6.Comparison Test of Detection Clenbutrol in Pork Urine猪尿液中盐酸克伦特罗(瘦肉精)检测方法比较试验
7.Buffalo meat has less fat than beef.野牛肉比家牛肉瘦。
8.flesh of lean-fleshed saltwater fish of the family Serranidae.酯科咸水瘦肉鱼的肉。
9.Isolation, Purification and Properties of Alkaline Phosphatase from Sperm of Pig(PIC344);瘦肉型猪(PIC344)精液碱性磷酸酶的分离纯化与性质研究
10.Isolation, Purification and Characterization of Acide Phosphatase from Sperm of PIC Pigs (PIC344);瘦肉型猪(PIC344)精液酸性磷酸酶的分离纯化及性质研究
11.Bacon has streaks of fat and lean.肉上有肥肉和瘦肉层层相间。
12.His wife could eat no lean,他的妻子不吃瘦肉,
13.a well - marbled roast of beef.一块肥瘦均匀的牛肉
14.lean-fleshed fish similar to cod.类似鳕鱼的瘦肉型鱼。
15." Frozen pork muscle, cuts"GB/T9959.4-1988分割冻猪瘦肉
16.the intermixture of fat and lean in a cut of meat.一块肥瘦均匀相间的肉。
17.Foods like fish, skinless poultry and even lean red meats don't add much saturated fat, as long as portions are kept moderate.摄入适量鱼、去皮的家禽,甚至精瘦红肉等食物,都不会增加太多的饱和脂肪。
18.A small round piece of meat, especially loin or fillet of lamb, veal, or pork.小块瘦肉小块圆形肉,尤指腰肉或四肢上的肉,小牛肉或猪肉
相关短句/例句

Clenbuterol poisoning瘦肉精中毒
3)PIC pig Sperm瘦肉型猪精液(PIC344)
4)Clenbuterol antigen-antibody瘦肉精抗原抗体
5)clenobuterol hydrochloride瘦肉精(盐酸克伦特罗)
6)lean meat percentage瘦肉率
1.Correlation of carcass lean meat percentage and carcass composition in Landrace pig;长白猪胴体组成与瘦肉率的关系
2.Prediction models of lean meat percentage of pig carcasses were obtained(Prediction models of automatic grading probes: y=60.应用PG-100智能化猪胴体分级仪和人工分级方法对556头商品肉猪进行了相关性状的测定与分析,分别建立了智能分级方法和人工分级方法的最优猪胴体瘦肉率预测模型(智能分级:y=60。
3.In this study,Wild boar,Min pig and Yorkshire were used to investigate the effect of CAPN1 gene on lean meat percentage and tenderness.以野猪、民猪和大白猪为研究对象,根据网上公布的序列设计了7对引物,采用测序、PCR-SSCP和PCR-RFLP方法对CAPN1基因的部分外显子和3′UTR区进行了单核苷酸多态性检测和基因型分析,探讨CAPN1基因多态性与瘦肉率和嫩度的关系。
延伸阅读

苡仁番茄瘦肉苡仁番茄瘦肉[日期:2005-06-01]来源:作者: [字体:大 中 小]配方:苡仁30克 番茄50克 瘦肉30克挂面30克 姜5克 葱5克 盐5克 酱油5克 素油20克制作:1.把苡仁淘洗干净,去杂质,放入蒸杯内加水100毫升,上蒸笼蒸熟,待用。2.蓄茄洗净,切成薄片;姜切片,葱切段。3. 把炒锅置武火上烧热,加入素油,烧至六成熟时,加入姜、葱爆香,注入上汤或清水600毫升。4.把锅置武火上烧沸,下入挂面、瘦肉番茄、苡仁、盐,同煮至熟即成。食法:每日1次,每次吃100克。功效:清热利湿,滋补气血。慢性肝炎患者当主食食用。