1)HMF羟甲基糠醛
1.Uncertainty evaluation in the determination of HMF in honey;蜂蜜中羟甲基糠醛测定的不确定度评定
2.The analysis results of the reducing sugar and HMF content in bread crumb with different storage time showed that the browning of bread crumb was caused by Maillard reaction.通过对不同贮存时间面包瓤中还原糖含量和羟甲基糠醛(HMF)含量的测定,表明面包褐变主要是由美拉德反应引起。
3.The activity of enzymes in honey is reduced during heating process,and injurant hydroxymethylfurfural(HMF) forms synchronously.热处理会造成蜂蜜中生物酶活性的损失,同时还会生成有害物质羟甲基糠醛(HMF)。
英文短句/例句
1.Effects of thermal treatment on 5-hydromethyl-2-furaldehyde( HMF) contents in different floral honeys加热对蜂蜜中羟甲基糠醛含量的影响
2.Study on Removing Tetracycline and Hydroxylmethylfurfural from Honey;蜂蜜中四环素和羟甲基糠醛去除研究
3.Preparation of 5-hydroxymethylfurfural and Several Furan-based Polyesters;5-羟甲基糠醛的制备及几种呋喃基聚酯的合成
4.The Selective Synthesis of Fructose to 5-hydroxymethyl-furfural(HMF) Catalyzed by Solid Acid;固体酸催化果糖选择性合成5-羟甲基糠醛(HMF)
5.Experimental Study on Cellulose Hydrothermal Decomposition to Produce 5-hydroxymethyl-furaldehyde;纤维素水热降解制备5-羟甲基糠醛的实验研究
6.Catalytic Dehydration of Monosaccharide into 5-hydroxymethylfurfural (HMF) in the Ionic Liquids离子液体中单糖催化脱水制5-羟甲基糠醛
7.Changes of 5-HMF Contents in Ligustrum lucidum Ait before and after Processing女贞子炮制前后5-羟甲基糠醛的含量变化
8.Determination of 5-Hydroxymethylfurfural in Rice Wine by HPLC高效液相色谱法测定黄酒中的5-羟甲基糠醛
9.Dehydration of fructose to 5-hydroxymethylfurfural catalyzed by solid acid固体酸催化果糖制备5-羟甲基糠醛的研究
10.Advances in production of 5-hydroxymethylfurfural from biomass由生物质制备5-羟甲基糠醛的研究进展
11.Determination of 5-Hydroxymethyl Furfuraldehyde in Buprenorphine Hydrochloride Injection by HPLCHPLC法测定盐酸丁丙诺啡注射液中5-羟甲基糠醛
12.Determination of 5-Hydroxymethylfurfural in Yellow Rice Wine by HPLC高效液相色谱法定量黄酒中的5-羟甲基糠醛
13.Determination of 5-Hydroxymethylfurfural in Glycerol and Fructose Injection by HPLCHPLC法测定甘油果糖注射液中5-羟甲基糠醛
14.Determination of 5-hydroxymethyl-furfural in root of Achyranthes bidentata expressing different degree of floating sugar泛糖程度不同的牛膝中5-羟甲基糠醛含量测定
15.Content Variation of 5-Hydroxymethylfurfural in Charred Paeonia suffruticosa of Various Degree of Processing不同炮制程度牡丹皮炭中5-羟甲基糠醛的含量变化
16.Limit of 5-hidroxymethy furfural in carbazochrome sodium sulfonate and glucose injection by HPLCHPLC法检查卡络磺钠葡萄糖注射液中5-羟甲基糠醛限量
17.Determining 5-Hydroxymethylfural in Ozagrel Glucose Injection with RP-HPLC奥扎格雷钠葡萄糖注射液中5-羟甲基糠醛的RP-HPLC测定
18.Rapid determination of 5-hydroxymethylfurfural in two-phase glucose hydrolyzate by UV sectroscopy紫外光谱法快速测定两相葡萄糖酸水解反应体系中的羟甲基糠醛
相关短句/例句
hydroxymethylfurfural[,haidr?ksi,meθil'f?:fjur?l]羟甲基糠醛
1.A reversed-phase high performance liquid chromatographic method was described for determination of HMF (hydroxymethylfurfural) in royal jelly.建立了测定蜂王浆中羟甲基糠醛含量的固相萃取-反相高效液相色谱法。
2.Its catalytic performance in the synthesis of 5-hydroxymethylfurfural(HMF) from fructose dehydration was investigated.用FTIR、TG、13C NMR、SEM、BET及酸度测定等测试技术对IL3进行了表征,并考察其在果糖脱水合成5-羟甲基糠醛(HMF)过程中的催化性能。
3)Hydroxymethyl-furfural羟甲基糠醛
1.Effects of Hydroxymethyl-furfural on Damages of Nerve Cell Morphology and Cyto-skeleton System Induced by Okadaic Acid;山茱萸羟甲基糠醛对冈田酸致神经细胞形态及细胞骨架损伤的保护作用
2.Effects and mechanisms of hydroxymethyl-furfural on nerve cell injury induced by sodium azide;山茱萸羟甲基糠醛对叠氮钠致神经细胞损伤的影响及其作用机制
4)5-Hydroxymethylfurfural5-羟甲基糠醛
1.Determination of patulin and 5-Hydroxymethylfurfural in beverage by liquid chromatography-mass spectrometer;饮料中棒曲霉素和5-羟甲基糠醛的液相色谱-质谱测定方法
2.Determination of 5-hydroxymethylfurfural in Zhibai Dihuang pills by RP-HPLC;反相高效液相色谱法测定知柏地黄丸中5-羟甲基糠醛含量
3.Discussion of 5-hydroxymethylfurfural (5-HMF) in Chinese Native Medicine Research Presentsituation;5-羟甲基糠醛(5-HMF)在中药中的研究现状探讨
5)5-HMF5-羟甲基糠醛
1.Determination of 5-HMF in propylgallate and glucose injection by HPLC;棓丙酯葡萄糖注射液中5-羟甲基糠醛的HPLC限量检查
2.Determination of degradation product 5-HMF in Vinpocetine and Glucose injection by HPLC;HPLC检测长春西汀葡萄糖注射液中降解产物5-羟甲基糠醛
3.DETERMINATION OF 5-HMF IN RADIX REHMANNIAC PREPARATA BY HPLC;HPLC测定熟地黄中5-羟甲基糠醛的含量
6)5-hydromethyl-2-furaldehyde(HMF)羟甲基糠醛(HMF)
延伸阅读
3-甲基糠醛分子式:CAS号:性质:又称3-甲基糠醛。液体。沸点60~61℃(1.599kPa),由3-甲基呋喃与氯化氢或氢氰酸反应制取。用作有机合成及香精原料。其衍生物:(1)肟,熔点73~76℃,沸点106℃(1.599kPa)。(2)缩氨脲,由乙醇重结晶的晶体熔点为216~218℃(分解)。