1)Carbohydrates[英][,kɑ:b??'ha?dre?t][美]['kɑrbo'ha?dret]糖类物质
1.Sediment trap samples, during the period from September, 1987 to October, 1988 in the northern South China Sea were analysed for carbohydrates.结果表明糖类物质主要来源于海洋浮游植物,其通量变化受由季风影响的浮游植物季节性的消长所控制。
英文短句/例句
1.Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry(MALDI-MS) Application in Carbohydrate Analysis基质辅助激光解吸电离质谱分析糖类物质
2.Determination of Carbohydrates in Chinese Jujube by Using HPLC高效液相色谱法测定枣中的糖类物质
3.Studies of Detecting Polysaccharides with IC多糖类物质的离子色谱检测技术研究
4.Research Progress of Pyrolysis of Suagrs in Cigarette Products卷烟制品中糖类物质的热解研究进展
5.Laminarin The chief carbohydrate food reserve of the Phaeophyta (brown algae).海带多糖：褐藻类植物中储藏糖类物质的主要形式。
6.The Study on the Separation, Extraction and the Relevant Nature of Chuanxiong (Ligusticum Chuangxiong Hort.) Saccharide Substance;川芎糖类物质的分离提取及相关性质研究
7.Effects of Different Oligosaccharides on Mineral Element Absorption of Brassica campestris L.var.utilis Tsen et Lee几种寡糖类物质对菜薹矿质养分吸收的影响
8.Effects of Several Oligosaccharides on the Yield and Quality of Brassica chinensis几种寡糖类物质对菜心产量和品质的影响
9.Spectrophotometric and Electrochemical Studies on Glycosaminoglycans;多糖类物质的光谱和电化学分析方法的研究
10.Sandell Reagent--A New Reagent That is Used to Mensurate of Reductibility of Sugar;Sandell试剂——一种糖类物质还原性测定的新型试剂
11.Change of Carbohydrate and Fat Contents in Pupae of Papilio xuthus L. during Diapause Stage柑橘凤蝶滞育期间糖类物质和脂肪含量变化
12.Study on Changes of Contents of Carbohydrate and Fat in Papilio memnon L. During Diapause Stage美凤蝶滞育期间糖类物质与脂肪含量变化研究
13.The Distribution and Change of the Sugur Matter in the Flower during the Development Process of the Z.jujuba Mill枣花发育过程中糖类物质的分布与变化
14.Limit co umption of sugary drinks, de erts and other sweets. Keep healthy acks handy.减少含糖饮料、甜点和其他糖类物质的摄入量。身边放上健康的零食。
15.Hypoglycemic Effects of Components Extracted from Edible and Medicinal Fungi and Their Mechanisms of Action食(药)用菌多糖类物质降血糖作用及其机理研究进展
16.Wax secretion of the male Ericerus pela was related with mineral, water-solubility matter, fibrin and glucose.白蜡虫雄虫泌蜡与无机盐,水可溶性物质,纤维素和糖类物质有关。
17.Lactic acid bacteria A group of bacteria that ferment carbohydrates in the absence of oxygen, with lactic acid always a major end product, e.g.乳酸菌：一类能在缺氧条件下利用糖类物质发酵产生乳酸的细菌。
18.The best characterized member of this latter group is a rhamnose-glucose-IAA glycosidic complex.后一类物质中最有特征性的成份是鼠李糖-葡萄糖-IAA糖苷复合物。
相关短句/例句
carbohydrate[英][,kɑ:b??'ha?dre?t][美]['kɑrbo'ha?dret]糖类物质
1.Liquid chromatography (LC), combined with fluorescent derivatization, has been widely used for the separation and analysis of carbohydrates (monosaccharide, oligosaccharide, glycan and glycoprotein).介绍了目前在液相色谱荧光衍生法分析糖类物质中常用的几类荧光衍生试剂及相应的衍生方法,对近期糖类物质分离分析中的液相色谱荧光检测方法做了系统综述。
2.The important roles of carbohydrates in many biological processes has become more and more recognized over the past recent year, thus, there are considerable interests in carbohydrate research, of which high-performance liquid .近年来，随着人们对糖类物质生物功能的不断深入了解，糖类方法学研究已成为当今化学家和生物学家的研究“热点”，而高效液相色谱技术又是糖类方法学研究的重要组成部分。
3.The important roles of carbohydrates in many biological processes have become more and more recognized, thus, there are considerable interests in carbohydrate researchers, of which high-performance liquid chromatography(HPLC) is an essential analytical tool.随着人们对糖类物质生物结构与生物功能研究的不断深入,糖类分析方法学已成为当今化学家和生物学家的研究热点,高效液相色谱技术又是糖类分析的重要手段。
3)saccharides糖类物质
1.To investigate the effects of several saccharides on the stability of immobilized lipase.探讨脂肪酶在固定化过程中,几种糖类物质对酶活的保护作用。
2.The relation among ginsenosides,saccharides and yield of ginseng roots which are different ages is about homologous from the spreading to the withering.不同年生人参根从展叶期到枯萎期皂苷、糖类物质之间的相关性基本一致 ,皂苷含量与淀粉含量呈正相关 ,皂苷含量与产量的相关性不大 ,淀粉含量与产量呈正相关 ,淀粉含量是人参产量构成的主要因
4)saccharide[英]['s?k?,raid][美]['s?k?,ra?d]糖类物质
1.Modification of saccharide could increase its function and application range.糖类化合物改性能够增加糖类物质的功能和应用范围。
5)small molecule carbohydrate小分子糖类物质
1.The aim of this study was to investigate the effect of loading some small molecule carbohydrates into human platelets on ultrastucture and function.本研究探讨血小板在37℃条件下负载小分子糖类物质4小时后形态、结构和功能的变化。
6)sugar-metabolism糖类物质代谢
延伸阅读
茶叶糖类茶叶糖类saccharides of tea 蔗精次之，葡萄糖、棉籽搪和双糖类的麦芽糖更次之。 茶叶中己楷常以磷酸酸形式存在，如二磷酸葡萄糖和1一碑酸果精等。茶叶中存在的七碳糖(庚精)主要是甘璐阴锗和景天庚酮箱，这些糖的磷酸醋在代谢过程中能转化为奎尼酸、莽草酸、预苯酸和肉桂酸等，都是“I草酸途径”形成芳香族化合物。 寡褚类由数个单精分子脱水缩合而成。根据寡籍分子中单锗基的个数可分为二糖(双糖)、三糖、四褚等。双籍由两个分子单精脱水缩合而成，茶叶中游离状态的双精是蔗籍和麦芽锗。 茶叶中蔗籍含量占干物的2.5%左右，老叶中较多，嫩叶较少，茶籽子叶中蔗锗含量约为干物的0 .57%。蔗褚在代谢上十分重要，是碳水化合物运输、贮藏和积累的主要形式。蔗箱水解产物为葡萄特和果锗。麦芽精在植物体内可以游离状态存在，在茶籽子叶中，麦芽精的含t约为干物的0.2%。茶鲜叶中麦芽精很少存在，但经过加工，红茶中就含有麦芽糖。麦芽掩水解可生成两分子葡萄精，纤维二籍是二分子D一葡萄糖编合生成，是构成纤维素的基本单位。 茶叶中存在痕t的楠籽搪，它是由D一半乳糖，D一葡萄糖和D一果籍缩合而成，因而属三糖类。茶叶中棉籽特含且为干物的o.n%左右，茶籽子叶中棉籽褚含t为干物的0.23%左右。 水苏精属四据类，茶叶中水苏精含量为干物重的0.1%左右，茶花中都曾发现有水苏糖，茶籽子叶中水苏箱含t为干物的0.1%左右。 多精类由许多个单艳分子脱水缩合而成的精类。茶树体内的多籍有纤维素、半纤维素、淀粉和果胶物质等。茶鲜叶中纤维素含t为干物的4.33一8.85%。嫩叶中纤维素含t较低，成熟叶及老叶中较高。茶叶中纤维素含量，可作为老嫩度的指标，是评价茶叶品质的参数之一。半纤维素不溶于水，而能溶于17.5%NaOH或KOH中的一类酸性多精。茶叶中半纤维素是由有翻箱、半乳聚糖、木聚籍、阿聚箱、糖醛酸和微t的徽李聚特等所组成(见表)，半纤维素水解时可得┌────┬─────┬─────┬───┐│ │半纤维素A │半纤维素B │纤维素│├────┼─────┼─────┼───┤│翻翻掩 │23 .1 │45。0 │86。5 ││半乳聚精│ 6 .4 │17。
