1)procyanidins原花青素
1.Recent studies on procyanidins extraction,separation and purification methods;原花青素提取、分离纯化方法的研究进展
2.Study on the fractionation of grape seed procyanidins by AB-8 adsorbent resin;AB-8树脂对葡萄籽原花青素按聚合度分离特性的研究
3.Contrast of the procyanidins content in Vitis davidii Foex and some other grape juices and wines;刺葡萄汁与其它几种葡萄汁及葡萄酒的原花青素含量对比
英文短句/例句
1.Does the grape variety have any effect on the procyanidin levels?葡萄的品种与原花青素的含量有关吗?
2.Do the benefits differ between men and women?原花青素所起的作用有性别差异吗?
3.Study on Procyanidins and Its Biological, Pharmacological Activities Form the Seedpod of Nelumbo Nucifera Gaertn;莲房原花青素及其生物、药理活性研究
4.The Research on the Grape PC and Its ANR Gene Cloning;葡萄原花青素研究及其ANR基因的克隆
5.Determination of Oligometric Proanthocynidins From Grape Seeds by Electrochemical Method;电化学方法测定葡萄籽原花青素含量
6.Vasorelaxant effects of procyanidins on rabbit pulmonic ring in vitro原花青素舒张家兔离体肺动脉的研究
7.Study on chemistry degradation of proanthocyanidins from grape seed葡萄籽原花青素化学降度工艺的研究
8.Study on Extraction of Proanthocyanidins from Sweet Potato Skin紫色甘薯皮中原花青素提取工艺研究
9.Properties,Functions,Purification,and Utilization of Proanthocyanidins原花青素的性质、功能、纯化和利用
10.Fractionation of Procyanidins from Granny Smith Apples According to Degree of Polymerization and Preparation of Pure Procyanidin Oligomers青蛇果原花青素分离和低聚体纯品的制备
11.Determination of Proanthocyanins and Study on the Quality Standard in Rosa Rugosa of Shandong Province山东玫瑰花原花青素含量测定及质量标准研究
12.Determination of of anthocyanin in S. tianschanica by spectrophotometry天山花楸中原花青素的可见分光光度法测定
13.Determination of Proanthocyanidins in Red Pigment of Leafage of Parthenocissus tricuspidata Planch by HPLC高效液相法测定爬山虎红色素中原花青素含量
14.Inhibitory Effect of Proanthocyaidins from Lotus Seedpod (LSPC) on B16 Melanoma in Vitro莲房原花青素对黑色素瘤B16细胞的抑制作用
15.Compound consisting of several units linked together.低聚原花青素:含有几个黄烷-3-酚单体的复合物。
16.How much procyanidins would you have to consume to feel the benefits?人体必须摄取多少原花青素才能起作用?
17.Proanthocyanidin is a effective natural free radical scavenger.原花青素是一种天然有效的自由基清除剂。
18.Effects of Oral Administration of Grape Seed Proanthocyanidin Extracts on Rage/Ages and Nuclear Factor-Kappa B Expression in the Hippocampus of Streptozotocin Induced Diabetic Rats;葡萄籽原花青素对糖尿病大鼠海马的保护机制
相关短句/例句
proanthocyanidins原花青素
1.Study on extracting and separation of proanthocyanidins from Crataegus leaves;山楂叶原花青素提取分离工艺研究
2.Extraction and purification of proanthocyanidins from R.Roaea;蔷薇红景天中原花青素提取与纯化研究
3.Extraction and Measurement Method of Proanthocyanidins from Grape Seed;葡萄籽中原花青素提取和测量方法研究
3)proanthocyanidin原花青素
1.Study on microwave extraction of proanthocyanidin from grape seed;微波辅助提取葡萄籽原花青素的工艺研究
2.The preparation and quality evaluation of proanthocyanidin nanoemulsions;原花青素纳米乳的制备及其质量评价
3.Analysis of proanthocyanidin of grape seed by capillary electrophoresis;利用区带毛细管电泳分离、分析葡萄籽原花青素
4)procyanidin原花青素
1.Determination of Procyanidin in Grape Seed Extracts;葡萄籽提取物中原花青素的测定
2.Anti-inflammatory effects of procyanidin from grape seeds by intragastric and injective administrations;葡萄籽中原花青素灌胃及注射给药的抗炎作用和刺激性
3.Effect of Procyanidin on Expression of SOD and NO in Type 2 Diabetes Mellitus Rats with Focal Cerebral Ischemia;原花青素对2型糖尿病局灶性脑缺血大鼠脑组织SOD和NO的影响
5)Proanthocyandins原花青素
1.Study on the Extraction Technology of Proanthocyandins from the Seeds of Wild Vitis quinquangularis;野生毛葡萄籽中原花青素提取工艺研究
2.Separation and Purification of Proanthocyandins from Hawthorn Fruit by Macroreticular Resin;大孔吸附树脂分离纯化山楂果中原花青素的研究
3.Studies on the determination of proanthocyandins and its effect on the quality of apple juice;苹果中原花青素的测定及对果汁质量的影响
6)Procyanidine原花青素
1.Optimization of microwave extraction for procyanidine from broad bean shell by response surface method响应曲面法优化蚕豆壳中原花青素的微波提取工艺
2.The Procyanidine of Sea Buckthorn Seed was taken as the object of study in this topic.本文以沙棘籽原花青素为研究对象,筛选具有抗心肌缺血作用的组分,并对其中的主要成分进行分离纯化和结构鉴定,为进一步开发利用沙棘籽资源奠定了基础。
3.Results:Procyanidine increased the survival rate and decreased the apoptotic rate of PC12 induced by H2O2.目的:探讨原花青素对H2O2致PC12细胞氧化损伤的保护作用。
延伸阅读
甲基花青素分子式:CAS号:性质:又称甲基花青素,芍药色素。红棕色长针状结晶。难溶于冷水、冷1%盐酸中,但加热时则易溶。水溶液加热时脱色,但加入盐酸后,色即复原。醇溶液遇三氯化铁不呈色。遇醋酸钾呈紫色,以水稀释之即产生红棕色沉淀,母液则呈紫红色。为一种花色素,存在于芍药(Paeonia albiblora Pall)的深紫的花中,为牵牛属植物Pharbitis mil Choisy的红色花中。由萃取而得。为天然染料。