餐饮垃圾,food residue英语短句,例句大全

餐饮垃圾,food residue
1)food residue餐饮垃圾
1.The collection and disposal of food residue in Shenzhen is planned,the programming term from year of 2006 to 2020.文章对深圳市餐饮垃圾单独收运处置进行了规划研究,规划年限2006-2020年。
2.Using boiling-gravity grease separation technology,main influencing factors in separation of grease from food residue,such as boiling time and boiling temperature were studied.采用蒸煮-重力法油脂分离技术,对影响餐饮垃圾油脂分离的主要因素蒸煮时间和蒸煮温度进行了实验研究。

英文短句/例句

1.Production Biogas with Food Waste by Single Phase Intermittent Anaerobic Digestion餐饮垃圾单级间歇式厌氧消化制沼气试验研究
2.Study on High-Concentration Bio-hydrogen Production from Food Waste;餐厨垃圾生物法制高浓度氢气的研究
3.Study on the Microorganism in the Kitchen Garbage Degradation by Bio-toilet;生态厕所降解餐厨垃圾的微生物研究
4.Studies on the Technology of Comprehensive Treatment and Application of Food Waste;餐厨垃圾的综合处理工艺及应用研究
5.Study on Status and Countermeasure of Kitchen and Food, Grease and Oil Wastes Management in Shanghai上海市餐厨垃圾管理现状及对策研究
6.Glucoamylase production from distillery waste of ethanol production by kitchen garbage利用餐厨垃圾酒糟离心液制取糖化酶
7.Then they carry the food to a table, eat it, and throw their trash away.然后他们把食物端到桌上，用完餐后，把垃圾扔掉。
8.Picnickers are requested not to leave litter behind, eg on a notice.野餐者不得随地丢弃垃圾（如告示牌上所示者）.
9.Experimental Research on Several Problems of Food Wastes Microbial Degradation;餐厨垃圾生物降解若干问题的实验研究
10.Experimental Research on Microbial Degradation of Food Wastes;生物降解法餐厨垃圾处理技术的实验研究
11.Screening and Appraising and Optimizing Compounding on Effcient Microbe to Decompose Organic Waste;餐厨垃圾快速分解菌的筛选鉴定及优化组合
12.Primary Study on Microbial Treatment and Recycle Technology of Kitchen Garbage;餐厨垃圾的微生物处理与资源化的初步研究
13.Study on Influence Factors and Kinetics in Anaerobic Digestion of Kitchen Wastes餐厨垃圾厌氧消化影响因素及动力学研究
14.Research on Effective Microorganism Agent for Degradation of Food Wastes餐厨垃圾高效处理复合微生物菌剂的研究
15.Research of Aerobic Co-composting of Low Concentration Chromium-Contaminated Soil and Food Wastes低浓度铬污染土壤与餐厨垃圾混合堆肥研究
16.Discussion on Viability of Recycling Treatment of Food Waste through Composting in Dongguan City东莞市餐厨垃圾堆肥资源化处理的可行性探讨
17.Study on enzymatic reaction conditions of fuel ethanol production from kitchen garbage餐厨垃圾制备燃料乙醇酶促反应条件的研究
18.A Study on Current Situation,Problems and Countermeasures of Food Waste Management in China餐厨垃圾管理现状、污染问题及对策建议

相关短句/例句

municipal dietetic organic wastes餐饮有机垃圾
1.The authers the municipal dietetic organic wastes with anaerobic digestion in lab and obtained the removal rates of COD and TS.采用厌氧消化工艺处理餐饮有机垃圾 ,实验获得较高的COD去除率和TS去除率 ,厌氧消化液和消化固体可以作肥料来使用 ,结果表明厌氧消化处理方法可行。
3)hogwash waste of catering trade餐饮单位泔脚垃圾
1.Based on the questionnaire investigation about the collection and disposition of hogwash waste of catering trade in Shanghai,the paper first introduced the present situation of the collection and disposition of hogwash waste in Shanghai,then discussed the difficulties in the collection and disposition process,and analyzed the reasons.围绕上海市餐饮单位泔脚垃圾收运处置的问卷展开,揭示了上海市泔脚垃圾收运处置开展的现状,分析其间存在的问题及成因,提出相应的改进意见和解决办法,为其他城市实行泔脚垃圾规范化收运处置提供依据。
4)food waste餐厨垃圾
1.Domestication of inoculums in treating food waste by thermophilic anaerobic digestion;餐厨垃圾高温厌氧消化接种物的驯化研究
2.Effect of minerals on anaerobic digestion of food waste;矿物材料对餐厨垃圾厌氧消化的影响研究
3.Semi-continuous production of hydrogen by anaerobic fermentation of food waste;利用餐厨垃圾循环半连续厌氧发酵产氢研究
5)restaurant garbage餐厨垃圾
1.Impact of initial temperature on aerobic composting for the restaurant garbage;初始环境温度对餐厨垃圾好氧堆肥过程的影响
2.Factors influencing the liquefaction,separation,and recovery of solid grease from restaurant garbage餐厨垃圾固相油脂液化及分离回收的影响因素
3.In order to study the composting mechanism of restaurant garbage,and to promote the application of the aerobic composting technology to China's restaurant garbage treatment,the process parameters of composting such as temperature,pH,dissoluble C/N,moisture content and organic content of the composting material were investigated by theoretical analysis and experimental research.为了探明餐厨垃圾好氧堆肥机理,促进好氧堆肥技术在我国餐厨垃圾处理领域的应用和推广,通过理论分析和实验研究,对餐厨垃圾堆体温度、pH值、可溶性碳氮比、含水率和有机质等好氧堆肥过程参数随时间的变化规律进行了研究。
6)Food residue餐厨垃圾
1.Discussion on Characteristics and Treatment Technologies of Food Residue;餐厨垃圾特性及处理技术
2.Based on the present status of treatment for municipal food residues,management system of food residues was put forward in this paper.餐厨垃圾具有有机物含量高、含水率高、容易在短时间内腐烂发臭和滋生苍蝇等特点,处理不当容易造成二次污染。
3.Influencing factors of food residue treatment for feed were analyzed,and suggestion was presented according to the influencing factors.分析了目前我国餐厨垃圾饲料化处理的影响因素,针对这些影响因素,给出了建议。