果酒,fruit wine
1)fruit wine果酒
1.Study on fermentation processing of mulberry fruit wine;桑椹果酒发酵工艺条件的研究
2.Study advances in sulfur dioxide and its control technologies of fruit wine;果酒中二氧化硫及其控制技术的研究进展
3.Discussion on the producing technology of fruit wine with Chinese chestnut;板栗果酒生产工艺的初步探讨
英文短句/例句

1.Chinese wine has many varieties, including white spirit, Shaoxing wine, fruit wine, beer, medicinal liquor and makes-up-wine roughly.中国酒大体上可以分为白酒、黄酒、果酒、啤酒、药酒和配制酒。
2.draught bitter, cider, lager, etc散装苦啤酒、 苹果酒、 贮藏啤酒等.
3.apple, cowslip, parsnip wine苹果酒、 黄花九轮草酒、 欧洲防风酒.
4.Cider is made out of apples.苹果酒是用苹果酿造的。
5.Eggnog and apple cider are sure to be found at a Christmas party.耶诞晚会上一定会有蛋酒和苹果酒
6.Analytical methods of wine and fruit-wineGB/T15038-1994葡萄酒、果酒通用试验方法
7.impose a further tax on wines and spirits对果酒及烈性酒进一步加税.
8.Development Prospect and Present Status of Healthcare Fruit Wine果酒型保健酒的发展现状及发展前景
9.tap a cask of cider从桶中放出苹果酒.
10.Fruit punch and cheese pizza.水果酒和奶乳酪比萨饼。
11.He broached a barrel of cider.他钻孔开了一桶苹果酒
12.A biscuit flavored with ratafia.果味酒饼干一种具有果味酒味的饼干
13.Tax collection scope covers bran spirit, spirits made with the raw materials, indigenous sweet wine, reproduction wine, fruit wine, sparkling wine and medicinal liquor.其征收范围包括糠麸白酒、其他原料白酒、土甜酒、复制酒、果木酒、汽酒、药酒等等。
14.enzymatic prepatation for clarifying beer, wine or fruit juice澄清啤酒、酒或果汁用的酶制剂
15.If you drink too much beer, you would have a beer belly.如果你喝太多啤酒,你就会有啤酒肚.
16.tall sweetened iced drink of wine or liquor with fruit.由高糖分冰酒饮料和水果制成的酒。
17.This red wine is soft and fruity.这种红葡萄酒不含酒精而且果味浓。
18.distilled from wine or fermented fruit juice.从葡萄酒或发酵水果汁蒸馏得到的酒。
相关短句/例句

wine[英][wa?n][美][wa?n]果酒
1.Discussion on processing technology of wild filbert wine;野生榛子果酒生产工艺的探讨
3)ratafee果酒
1.Determination of sugar,glycerol and ethanol in ratafee with high performance liquid chromatography;高效液相色谱法测定果酒中的糖、甘油和乙醇
2.Method for determination of sodium copper chlorophyllin in ratafee by spectrophotometric method;果酒中叶绿素铜钠的测定 分光光度法
3.The mixed juice of pumpkin,medlar and aloe was used to produce complex ratafee.以南瓜、枸杞、芦荟3种汁液为原料生产复合果酒
4)cider[英]['sa?d?(r)][美]['sa?d?]果汁;果酒
5)Pitaya wine火龙果果酒
6)apple wine苹果酒
1.Study on the apple wine ferments and the varieties of biology characteristics;苹果酒发酵及其生物学特性变化研究
2.Within plenty of systemic experiment just like the ability of fermentation test and the characteristic of fermentation test, F2 was screened as the best strain used in apple wine fermentation.以实验室保藏的酵母J1,J2,M1,M2,F1,F2为出发菌株,通过测各菌株对苹果汁的发酵能力、发酵特性及发酵所得苹果酒品质的系统实验,选出F2为最佳苹果酒酿酒酵母,其对苹果汁的发酵能力强、发酵特性好,发酵所得苹果酒品质优,且酒体澄清透明、色泽橙红,具有苹果酒的典型风味,适用于果酒生产。
延伸阅读

果酒分子式:分子量:CAS号:性质:由各种水果如桔子、苹果、杨梅、梨、枇杷等和某些野生果实酿成的酒。乙醇含量较少。具水果的原有香味。