1)royal jelly蜂王浆
1.Isolation, purification and characterization of superoxide dismutase from royal jelly of the Italian worker bee, Apis mellifera;意蜂蜂王浆超氧化物歧化酶的分离纯化及部分性质
2.Application of HACCP on the process of royal jelly;HACCP在蜂王浆生产中的应用
3.Effect of royal jelly on hematological indexes of exercised mice;蜂王浆对运动小鼠血液学指标的影响
英文短句/例句
1.Discussion of Royal Jelly's Fresh Degree Indexes and Effects of Repeated Freezing and Thawing on Royal Jelly蜂王浆新鲜度指标的探讨与冷冻解冻对蜂王浆的影响
2.Most expensive of all the treasures in a beehive is royal jelly.蜂箱内所有珍物中最昂贵的东西要数蜂王浆了。
3.Changes during the Growth and Aging in Drosophila under Influence of Royal Jelly;蜂王浆影响下的果蝇生长与老化变化
4.Advances in Using Royal Jelly to Improve Reproduction Performance of Animal蜂王浆提高动物繁殖性能的研究进展
5.Study on the preparation of water-soluble royal jelly powder by enzymatic modification酶改性蛋白制备水溶性蜂王浆的研究
6.Allergic people shall not take royal jelly, they shall take queen bee placenta.有过敏体质的人群不宜服用蜂王浆。改服“蜂王胎宝”。
7.Pregnant women for over seven months, shall not take royal jelly, they shall take queen bee placenta.怀孕七个月以上的孕妇,不宜服用蜂王浆。改服“蜂王胎宝”。
8.Zhongke Lyophilized Royal Jelly Powder is made of Royal Jelly by sophisticated technology of Lyophilization in vacuum.以蜂王浆为原料,采用真空冷冻干燥工艺精制而成,充分保留了蜂王浆中的活性成份,服用更方便。
9.Study on Source and Elimination in Royal Jelly Drug Residues in the Colony;蜂王浆中药物残留来源确定及在蜂群中消除规律研究
10.Royal jelly is rich in nutritious substances and is good for one's health.蜂王浆富含多种营养物质, 是食疗滋补的佳品。
11.Study of the Effect of Bee Milk on the Movement Ability in Exhausted Rats蜂王浆对大鼠力竭运动能力影响的实验研究
12.Studies on the Methods for Determination of Tetracyclines Residues in Royal Jelly;蜂王浆中四环素族药物残留测定方法研究
13.Study on Quality and Freshness of Royal Jelly in Storage Process;蜂王浆贮藏过程中品质和鲜活度的变化研究
14.Antibacterial Avtivities of Royal Jelly to Three Gram-negative Bacteria;蜂王浆对三种革兰氏阴性菌的抑菌特性
15.Research on Overall Assessment of Royal Jelly Freshness by FTIR SpectroscopyFTIR光谱法整体评价蜂王浆新鲜度的研究
16.Effects of Active Components of Royal Jelly on Lipoidemia Decrease of Mice蜂王浆中不同活性组分对大鼠降血脂效果影响
17.Residues in royal jelly of bee colony fed with tetracycline and oxy tetracycline饲喂土霉素和四环素后蜂王浆中的药物残留
18.Research Progress on Nutritional and Health-care Functions and Molecular Mechanism of Royal Jelly蜂王浆的营养保健功能及分子机理研究进展
相关短句/例句
bee royal jelly蜂王浆
1.Determination of 10-Hydroxy-2-Decenoic Acid in Bee Royal Jelly by Spectrophotometry;分光光度法测定蜂王浆中10-HDA含量
2.The inverse isomer of (E) - 10- hydroxyl -2- decylenic acid is a major component part of fatty acid in bee royal jelly and an effective composition used as judging quality of bee royal jelly as well.10-羟基-2-癸烯酸的反式异构体被认为是蜂王浆中脂肪酸的重要组分,也是衡量蜂王浆质量的有效成份。
3.Flat culture medium was adopted to study the antibacterial action of bee royal jelly.本文采用平板培养法研究蜂王浆的抗菌活性 ,发现新鲜蜂王浆对10种试验菌均有不同程度的抑制作用。
3)Pure Royal Jeuy纯蜂王浆
4)royal jelly SOD蜂王浆SOD
5)Fresh jelly鲜蜂王浆
6)biotic royal jelly生物蜂王浆
1.Experimental study of the inhibitory effects of biotic royal jelly on the growth of ascitic hepatoma cell H_( 22) in mice;生物蜂王浆抑制腹水型肝癌细胞H_(22)生长的实验研究
延伸阅读
蜂王浆蜂王浆royaljelly工蜂营养腺分泌的一种乳浆状蜜蜂产品。营养价值高,对人体有医疗保健作用,中医上用作滋补品。乳白色或淡黄色胶状液体,味酸涩,稍带辣味。酸度(滴定酸度)为32~53毫升。新鲜蜂王浆约含水分62.5%~68.5%,粗蛋白11.0%~14.5%,类脂物5.5%,此外还含氨基酸、矿物质、B族维生素、以及酶和激素等。在类脂物中含有特殊脂肪酸,主要是10-羟基-Δ2-癸烯酸。它是蜂王(幼虫和成虫)的主要食物,也是工蜂和雄蜂幼虫前期的主要饲料。
