1)Stachyose['st?ki?us]水苏糖
1.Functional Oligosaccharide—Stachyose;功能性低聚糖——水苏糖
2.Effect of stachyose on microbiotic disequilibrium in rhizospheric soil of Rehmannia glutinosa;水苏糖对地黄根际土壤微生物失衡的影响
3.Study of the stachyose, an extract of Chinese herbal medicine, on interleukin-6 and liver function in experimental liver cirrhosis rats;中药提取物水苏糖对实验性肝硬化大鼠模型IL-6及肝功能的影响
英文短句/例句
1.Establishment of TLC conditions for several monosaccharide and oligosaccharide and determination the content of stachyose in oligosaccharide from Stachys seiboibi Miq.几种单糖、寡糖TLC条件的确立及草石蚕寡糖中水苏糖含量测定
2.Determination of Stachyose Contents in Rehmannia Glutinosa Oligosaccharides by High Performance Liquid Chromatography高效液相色谱法测定地黄寡糖中水苏糖含量
3.Research on Effect of Stachyose on the Processing Quality of Wheat Flour水苏糖对小麦粉加工品质影响的研究
4.Decolorization of Stachyose Leached from Chinese Artichoke (Stachys sieboldii Miq.) Tubers草石蚕中水苏糖提取的脱色工艺研究
5.Effect of Stachyose on Wheat Dough Rheological Properties水苏糖对面团流变学特性影响的研究
6.Bio-Resources Exploitation and Industrial Base Construction of C_(14)H_(42)O_(21) in Northern Shannxi Province;陕北生物资源开发与水苏糖基地的建设
7.Determination of Stachyose in Health Food by High Performance Liquid Chromatography/Mass Spectrometry高效液相色谱-电喷雾串联质谱法测定保健食品中水苏糖含量
8.Experimental observation on the functions of extracts of stachyose and spine date seed in enhancing immunity and moving bowels in mice水苏糖、酸枣仁提取物口服液增强免疫力实验研究
9.The main ingredients include verbenalin, tannins, volatile oil, its root and stem contain stachyose, and its leaf contains adenosine andβ- carotene.主要成分马鞭草甙、质、发油，其根和茎含水苏糖，叶子含腺甙和β胡萝卜素。
10.made of milk and flavored syrup with soda water.由牛奶和用苏打水调味的糖浆制成。
11.I will give you a candy Bar in exchange for your soda pop.我要以一支棒棒糖换你的苏打汽水。
12.sixteen godoxious syrups in a thimble of soda(Padgett Powell)一杯苏打水加上十六滴味道极坏的糖浆，极不调合(帕吉特 鲍威尔)
13.sixteen godoxious syrups in a thimble of soda(bPadgett Powell)一杯苏打水加上十六滴味道极坏的糖浆，极不调合(b帕吉特 鲍威尔)
14.Cleland reagentcleland试剂[即二硫赤藓糖醇或二硫苏糖醇]
15.To prepare the pickle dissolve 8 pounds of salt, 3 pounds of sugar, 4ounces of baking soda and 4 ounces of saltpeter in 4 gallons of water.准备腌汁,将8磅盐,3磅糖,4盎司苏打和4盎司硝酸钠溶解于4加仑水中。
16.Muddle mint and sugar in glass. Add ice and whiskey. Stir and top with soda. Garnish with lemon wedge.在杯子中把糖浆和薄荷叶捣在一起，加入冰块和威士忌，加满苏打水，用柠檬角装饰。
17.moselle and sugar and sparkling water or champagne flavored with sweet woodruff.由糖、苏打水或香槟酒和法国莫泽尔白葡萄酒并以甜的车野草为香料混合而成的酒。
18.A small globular piece of hard candy.水果糖小的球形硬糖
相关短句/例句
lupeose水苏(四)糖
3)Base of C_(14)H_(42)O_(21)水苏糖基地
4)Stachyose metabolism水苏糖代谢
5)stachyose synthase水苏糖合成酶
1.In plant,the enzymes of RFO,such as galactinol synthase,myo inositol-1-phosphate synthase,raffinose synthase and stachyose synthase,are linked with the RFO pathw.寡糖代谢是一个复杂的调控体系,其中肌醇-1-磷酸合成酶、肌醇半乳糖苷合成酶、蔗糖合成酶、棉子糖合成酶、水苏糖合成酶和毛蕊花糖合成酶等参与了棉子糖系列寡糖的生物合成过程。
6)threose苏糖
延伸阅读
水苏糖分子式：C24H42O21CAS号：性质：非还原性四糖。白色或淡黄色结晶。熔点160～170℃。旋光度[α]D+148°(在水中)。淡甜味。能被α-半乳糖苷酶分解为蔗糖和半乳糖。在β-呋喃果糖苷的作用下，葡萄糖-果糖结合键可被水解。存在于豆科植物中。是大豆中的主要碳水化合物。它对人体有双重作用。(1)有害作用。由于人体的消化系统中不分泌α-半乳糖苷酶，不能消化水苏糖。但该糖进人大肠后能被细菌分解，产生大量的二氧化碳，氢和甲烷，而引起腹胀，成为豆类食品中的抗营养因素。(2)保健作用。由于此糖难以消化，对胃酸稳定，经口摄入后不被消化而直接到达人体肠道下部而被此处的双歧杆菌选择吸收利用，增加体内的双歧杆菌。此外，水苏糖还具有耐热、耐酸的特性。可将其添加到清凉饮料和酸性食品中作为配料，供体内双歧杆菌减少或不足的老年人、体质虚弱者、糖尿病者和非母乳喂养的婴儿食用。
