1)albumin[英][?l'bju:min][美][?l'bjum?n]清蛋白
1.Study on experimental methods of simultaneous determination for urinary albumin and creatinine by high-performance capillary electrophoresis;高效毛细管电泳法同时测定尿液清蛋白和肌酐
2.Quantitative determination of total protein and albumin in urine with thin-scanning method;薄层色谱扫描法同时检测尿中总蛋白和清蛋白的含量
3.Determination of isoelectric point and molecular weight of albumin and globulin of chickpea seed storage protein;鹰嘴豆籽粒清蛋白和球蛋白等电点、相对分子量的测定
英文短句/例句
1.The albumin of egg white.卵清蛋白，卵白蛋白
2.Structure Characteristics of Milk Proteins Complexes with Altered Casein to Whey Protein Ratios酪蛋白与乳清蛋白比例对乳蛋白结构的影响
3.methylated albumin-kieselguhr column甲基化清蛋白硅藻土柱
4.iodinated serum albumin放射性碘化血清蛋白
5.human serum protein soluting全谱稳定血清蛋白（补血康,人血清蛋白液）
6.The preparation of folate-conjugated human serum albumin (folate-HSA)叶酸偶联人血清清蛋白(folate-HSA)的制备
7.Study on DPPH Free Radical Scavenging Activity of Egg White Protein Hydrolysates蛋清蛋白酶解物清除DPPH自由基活性研究
8.The albumin contained in milk and obtained from whey.乳清蛋白一种含于牛奶中并可从乳清中提炼出来的白蛋白
9.Ratios of hapten intergraded with BSA and OVA were 21:1 and11:1, respectively.半抗原和牛血清白蛋白及卵清蛋白的结合比分别是21:1和11:1。
10.iodinated human serum albumin放射性碘人血清白蛋白
11.human albumin injection人血清白蛋白注射液
12.Determination of Total Protein, Albumin and Globulin from Serum in Pigs仔猪血清总蛋白、白蛋白和球蛋白含量测定
13.Efficient Separation of Hen Egg White Ovalbumin and Ovomucoid鸡蛋清中卵白蛋白和卵类粘蛋白的高效分离
14.Comparison of Crude Protein Content between Native Egg and Egg-hen Egg;土鸡蛋与蛋鸡蛋的蛋清中粗蛋白含量比较研究
15.pha fetal protein determination血清甲种胎儿蛋白测定
16.familial lipoprotein deficiency家族性血清脂蛋白过少
17.Study of Recombinant Human Serum Albumin-Interferon-α 2b Fusion Protein;重组人血清白蛋白—干扰素α 2b融合蛋白的研究
18.Expression and Identification of the Endostatin-HSA Fusion Protein内皮抑素—人血清白蛋白融合蛋白的表达及鉴定
相关短句/例句
egg white proteins蛋清蛋白
1.Conditions for enzymatic hydrolysis of egg white proteins;双酶水解蛋清蛋白最优工艺的研究
2.Comparison between enzymatic hydrolysis of egg white proteins with ultrasound and without ultrasound;超声波对蛋清蛋白酶解的研究
3.These ACE inhibitory peptides are derived from many food proteins, especially egg white proteins.在分析蛋清蛋白的组成及酶解性质的基础上,综述了国外蛋清血管紧张素转化酶抑制肽来源、制备方法、降压活性、酶解动力学、结构修饰和包埋技术的研究现状,并对其在食品、医药领域研究和应用的方向进行了展望。
3)egg white protein蛋清蛋白
1.Effects of dynamic high-pressure on the foaming and film-forming properties of egg white proteins solution;动态超高压均质对蛋清蛋白溶液的起泡性、成膜性的影响
2.Internal factors and external factors affecting the gel property of egg white protein were studied.本实验对影响蛋清蛋白凝胶特性的内部因素和外部因素进行了研究。
3.Effects of ethanol concentration and reaction time were compared on DPPH free radical scavenging activity of egg white protein hydrolysates in this paper.对比分析乙醇浓度和反应时间对四种蛋清蛋白酶解物清除DPPH自由基活性的影响情况。
4)albumen[英]['?lbjum?n][美][?l'bjum?n]蛋清蛋白
1.Evaluation of the bioactivity of albumen peptides in vivo通过测定受试30d实验小鼠的转棒时间、血清尿素氮含量和肝糖原含量的变化情况,对比分析了两种蛋清蛋白水解物的体内抗疲劳生物活性。
5)albumen[英]['?lbjum?n][美][?l'bjum?n]蛋清清蛋白
6)albumin[英][?l'bju:min][美][?l'bjum?n]白蛋白，清蛋白
延伸阅读
清蛋白分子式：CAS号：性质：又称清蛋白。溶于水且遇热凝固的一种球形单纯蛋白。在自然界中分布最广，几乎存在于所有动植物中。如卵白蛋白、血清白蛋白、乳白蛋白、肌白蛋白、麦白蛋白、豆白蛋白等都属于此类。常用作培养基成分。也可用有人造香肠、汤品和炖品中作粘接剂。
