迷迭香酸,rosmarinic acid
1)rosmarinic acid迷迭香酸
1.Optimization on ultrasonic extraction technology of rosmarinic acid from folium perilla with orthogonal design;正交试验优化紫苏中迷迭香酸的超声波提取法
2.Assay method for contents of caffeic acid and rosmarinic acid in the different parts of Prunella vulgaris L.;夏枯草不同部位中咖啡酸和迷迭香酸的含量测定方法研究
3.Protective effects of rosmarinic acid on experimental mesangioproliferative glomerulonephritis by reducing renal TGF-β_1 expression;迷迭香酸对大鼠系膜增生性肾小球肾炎肾内TGF-β_1表达的影响
英文短句/例句

1.The Study on Extraction of Rosmarinic Acid from Rosemary and Their Antioxidant Ability of the Rosemary Antioxidant;迷迭香中迷迭香酸的提取及提取物活性测定的研究
2.Studies on the Metabolism of Rosmarinic Acid from Salvia Miltiorrhiza;丹参中活性成分迷迭香酸的代谢研究
3.Study on the extraction and purification of rosmarinic acid from rosemary迷迭香酸的提取与分离纯化工艺研究
4.Determination of Rosmarinic Acid in Spica Prunellae by HPCEHPCE测定夏枯草中迷迭香酸含量
5.Activation of L-Asparaginase in Escherichia coli by Rosmarinic Acid and Effect of Ferrous Ions on the Increasing Antibacterial Activity of Rosmarinic Acid迷迭香酸对大肠杆菌L-天冬酰胺酶的激活及亚铁离子对迷迭香酸的抗菌增效作用
6.ISOLATION OF ROSMARINIC ACID FROM CALLUS OF PERILLA FRUTESCENS AND STUDIES OF ITS INHIBITION ON THE GROWTHS OF BACTERIA AND FUNGAL紫苏愈伤组织迷迭香酸的纯化及抗菌活性研究
7.Studies on Synthesis of Rosmarinic Acid Derivatives and Their Properties of Inhibition on Bacteria;迷迭香酸衍生物的合成及其抗菌性质研究
8.Study on the Antioxidant Ability of Rosmarinic Acid in the Aging Mice迷迭香酸对衰老小鼠的抗氧化作用研究
9.The Quantitative contrast of Rosmarinic Acid in Rabdosia Rubescens from different places不同产地冬凌草中迷迭香酸的含量比较
10.HPLC determination of rosmarinic acid in Xiakucao oral solutionHPLC法测定夏枯草口服液中迷迭香酸的含量
11.Synchronous Fluorescence Determination of Rosmarinic Acid with Surface-modified CdTe Quantum Dots as a Fluorescence Probe迷迭香酸的CdTe量子点荧光探针同步荧光法测定
12.Molecular Cloning and Regulation Analysis of Important Genes Involved in Tyrosine-branch Pathway of Rosmarinic Acid Metabolism from Salvia Miltiorrhiza Bunge;丹参迷迭香酸代谢酪氨酸支路重要基因克隆及调控分析
13.Effect and Its Mechanism of Rosmarinic Acid on PC12 Cells Apoptosis Induced by Glutamate;迷迭香酸抗谷氨酸诱导PC12细胞凋亡作用及机制的探讨
14.Molecular Cloning and Characterization of Phenylalanine Branch s Genes Involved in the Biosynthetic Pathways of Rosmarinic Acid from Salvia Miltiorrhiza Bung;丹参中迷迭香酸生物合成途径的苯丙氨酸支路基因的克隆及研究
15.Simultaneous Determination of Caffeic Aicd and Rosmarinci Acid in Herba Lycopi by High-performance Liquid Chromatography高效液相色谱法同时测定泽兰中咖啡酸和迷迭香酸
16.Determination of Caffeic Acid and Rosmarinic Acid in Prunella vulgaris from Different Habitat by HPLC高效液相色谱法测定不同产地夏枯草中咖啡酸和迷迭香酸的含量
17.The Study on the Extraction of Rosmarinic Acid from Perillae and the Antioxidant Ability of the Perillae Extract;紫苏中迷迭香酸的提取及紫苏提取物抗氧化性的研究
18.Inhibition of Rosmarinic Acid on the Apoptosis of Vascular Smooth Muscle Cells Induced by Hydrogen Peroxide;迷迭香酸抗过氧化氢诱导血管平滑肌细胞凋亡作用的研究
相关短句/例句

rosmarinic acid (RA)迷迭香酸(RA)
1.The phenolic acids including rosmarinic acid (RA) and lithospermic acid B (LAB) aroused scientists’interest in the last twenty years because of their notable pharmacological activities and the conventional use of herbs by decocting with water.20世纪90年代以来,以迷迭香酸(RA)和丹酚酸B(LAB)为代表的酚酸类成分被普遍认为是丹参发挥药效的活性物质基础,逐渐受到研究者们的关注。
3)methyl rosmarinate迷迭香酸甲酯
1.Results Six compounds were obtained and determined as methyl-6dehydroxyl rosmarinate(1),methyl rosmarinate(2),caffeic acid(3),6,7-dihydroxycoumarin(4),quercetin(5)and.结果分离得到并鉴定了6个化合物:既6去羟基迷迭香酸甲酯(methyl 6 dehy-droxyl rosmarinate,1)、迷迭香酸甲酯(methyl rosmarinate,2)、咖啡酸(caffeic acid,3)、6,7二羟基香豆素(6,7 dihydroxycoumarin,4)、槲皮素(quercetin,5)、蓟黄素(cirsimaritin,6)。
4)rosmarinic acid derivative迷迭香酸衍生物
5)rosemary[英]['r??zm?ri][美]['roz'm?r?]迷迭香
1.Application of the Rosemary in Food Industry;迷迭香在食品工业中的应用
2.Determination of Carnosic Acid and Carnosol in Supercritical Fluid Extract of Rosemary by High Performance Liquid Chromatography;高效液相色谱法测定迷迭香超临界提取物中的鼠尾草酸和鼠尾草酚
3.A study on the the solvent extraction technics of rosemary natural antioxidant;溶剂法提取迷迭香天然抗氧化剂工艺研究
6)rosemary(Rosmarinus officinalis L.)迷迭香
1.Two-step extraction with polar solvents and nonpolar solvents was an effective comprehensive extraction for antioxidant and essential oil of rosemary(Rosmarinus officinalis L.极性溶剂和非极性溶剂的两步提取法是迷迭香抗氧化剂和精油综合提取的有效方法,操作简单,容易实施。
2.One-step extraction with polar and nonpolar mixed solvents was a method of effective comprehensive extraction for antioxidant and essential oil of rosemary(Rosmarinus officinalis L.极性和非极性混合溶剂一步提取法是迷迭香抗氧化剂和精油综合提取的有效方法,操作简单,容易实施。
3.Supercritical CO2 extraction(SCDE) is a kind of effective comprehensive extraction for antioxidant and essential oil of rosemary(Rosmarinus officinalis L.超临界CO2萃取(SCDE)法是迷迭香抗氧化剂和精油综合提取的有效方法之一。
延伸阅读

迷迭香碱分子式:CAS号:性质:熔点200~205℃(分解)。天然存在于唇形科植物迷迭香(Rosmarinus officinalis L.)全草。本品能加强大脑皮层的抑制过程,有催眠、抗惊厥作用。它还能防止大鼠的实验性胃溃疡。犬5~10mg/kg静脉注射能促进胆汁的分泌。其N-(烷氨酰基)衍生物具有抗肿瘤活性。