1)grape pomace葡萄皮渣
1.Production of high activity dietary fiber from grape pomace by enzymatic method;酶法提取葡萄皮渣高活性膳食纤维工艺的研究
2.Study on the processing technique of vinegar using grape pomace;葡萄皮渣酿醋的工艺研究
3.Research on fermentation technology of dietary fibre activation in grape pomace;发酵法活化葡萄皮渣膳食纤维工艺的研究
英文短句/例句
1.Study on Extraction Dietary Fiber from Grape Skin Residue by Enzyme Technology;微生物酶法活化葡萄皮渣膳食纤维的研究
2.Study on Extraction and Purification of Rresveratrol from Grape Skin;葡萄皮渣中白藜芦醇的提取与纯化研究
3.Study on the Property of Ultrafine Powder of Grape Wine Pomace and Its Sterilization by Irradiation葡萄皮渣超微粉体特性及辐照灭菌的研究
4.Extraction of resveratrol from wine grape residues with supercritical carbon dioxide fluidCO_2超临界萃取葡萄皮渣中白藜芦醇的研究
5.Orthogonal Test Design for Optimization of the Ethanol Extraction and the Microwave-assisted Ethanol Extraction of Proanthocyanidins from Cabernet Sauvignon Grape Skin“赤霞珠”葡萄皮渣中原花青素的提取工艺研究
6.Optimization on anthocyanins extraction from grape wine pomace酿酒葡萄皮渣中花色苷提取工艺的优化
7.Studies on Extraction, Purification and Antioxidant Activity of Trans-resveratrol in Brewing Grape Wine Dregs;酿酒葡萄皮渣中反式白藜芦醇的提取纯化及其抗氧化性的研究
8.Study on the Soft-gelatin Capsules with the Waste Residue of Grapes and Its Effects of Hepatic-protection and Hypolipid;以葡萄皮渣为原料制备软胶囊及其降脂护肝作用的初步探讨
9.Study on Supercritical Carbon Dioxide Extraction Technology and Purification of Resveratrol from Wine Grape ResiduesCO_2超临界萃取葡萄皮渣中白藜芦醇工艺及其纯化研究
10.Application of extraction method and macroporous resin on purification of resveratrol from wine grape residues萃取法结合大孔树脂吸附在葡萄皮渣中提取纯化白藜芦醇的应用
11.Study of trans-resveratrol extracted from grape pomace after brewing using ethanol醇提法提取酿酒葡萄皮渣中反式白藜芦醇的研究
12.The Study of Joint Producing Three Available Ingredient from Grape (V.davidii Fo(?)x.) Peel and Pomace;刺葡萄皮、渣中三种有效成分联产工艺的研究
13.brandy obtained by distilling wine or gape marc蒸馏葡萄酒或葡萄渣所得的白兰地酒
14.`rubber baby buggy bumper' is a tongue twister.“吃葡萄不吐葡萄皮”是一句绕口令。
15.slip-skin reddish American table grape.薄皮淡红色美国葡萄。
16.Brandy distilled from grape or apple residue.渣酿白兰地酒由葡萄或苹果残渣酿成的白兰地
17.made from residue of grapes or apples after pressing.用葡萄或苹果挤压后的残渣制成的酒。
18.Development of Active Ingredient in Brewing Grape Wine Dregs-Resveratrol葡萄酒渣中活性物质白藜芦醇的开发
相关短句/例句
grape wine pomace葡萄皮渣
1.In this paper, the ultrafine powder of grape wine pomace were achieved by superfine micro-milling, and studied the effect of super micro-milling on physical properties, as diameter, microstructure, wall-broken rate, angle of repose, water-holding capacity, expansion and solubility.葡萄皮渣是葡萄酒产业的副产品,约占酿酒葡萄总重的20%-30%,多被企业丢弃或者作为饲料,不仅污染环境,而且造成功能性成分和资源的浪费。
3)Grape (Vitis davidii Foex.) peel and pomace刺葡萄皮、渣
4)wine grape pomace酿酒葡萄皮渣
1.In this paper,the crude resveratrol from wine grape pomace using methanol extraction was purified by silica gel column chromatography.本文利用甲醇溶剂对酿酒葡萄皮渣进行浸提,得到白藜芦醇粗提物。
5)grape skin superfine powder葡萄皮渣超微粉
1.The effects of 60Co-γ gamma-ray irradiation on the antioxidant capacity of grape skin superfine powder were studied.对用60Co-γ射线辐照灭菌处理后的葡萄皮渣超微粉的抗氧化性、总酚含量、原花青素含量、抗氧化能力进行测定,结果表明,葡萄皮渣超微粉具有较强的自由基清除能力和还原能力,且不同剂量的辐照灭菌处理不会对葡萄皮渣超微粉的抗氧化性产生显著影响,在商业生产葡萄皮渣超微粉时,辐照处理可作为切实可行的灭菌方法。
6)Polyphenols of Vitis amurensis Rupr skin and seed野生山葡萄皮渣总多酚
延伸阅读
甲基橙皮甙 3-甲基-7-[鼠李糖-α-葡萄糖]橙皮甙分子式:暂无分子量:暂无CAS号:11013-97-1性质:暂无制备方法:暂无用途:使毛细血管渗透性正常化。