1)Nutrition recipe营养配餐
1.Results of recent literature suggest that thenutritional status of students in the middle and the primary schools is not satisfactory yet,Now people improve nutrition status with nutrition recipe or nutrition education .目前针对学生的改善措施多是从营养配餐或营养教育单方面入手，而已有的学生营养软件针对性不强。
英文短句/例句
1.Investigation on Diet of College Students of Guangdong Province and Commendation of Nutrimental Diet;广东省高校大学生膳食调查及营养配餐推荐
2.Study and Realization of Optimization of Nutritional Diet to Disease Based on Simulated Annealing Algorithm模拟退火算法在营养配餐优选系统中的研究与应用
3.The Research on Optimum Ingredient of Nutritional Breakfast Milk by Uniform Design Method均匀设计法对营养早餐奶配方的优化研究
4.Study on Extrusion Properties of Sorghum Flour and Sorghum-Bean Nutritional Breakfast Powder高粱挤压加工特性及高粱—蚕豆复配营养早餐粉的研究
5.fix him three healthful, delicious meals a day.一日三餐，营养美味。
6.Breakfast: Chinese/ western buffet; Lunch& Supper: Table dinner with a la carte and Various anthentic Chinese foods: Beijing roast duck, and local snack.午晚餐：圆桌餐。荤素搭配，品种多样，营养卫生。旅游时品尝地道北京烤鸭及地方风味小吃。
7.Nutritionists say that there's no reason to abuse fast food.营养学家称不该吃太多快餐食品。
8.APPLICATION OF HACCP SYSTEM IN THE NUTRITIONAL ELDERLY MEALHACCP在老年人营养餐生产中的应用
9.Application Research on Nutrition Labeling and Claim in Marketing Process of Catering Industry;营养标称评价在餐饮营销中的应用研究
10.The school canteen provides arrange of options for students, including Chinese, Korean and Western Fast Food are available to ensure balance and variety in meals each day.学校餐厅提供多种多样的食物保证学生每天的营养均衡，包括中餐，韩餐和西式快餐等。
11.Nutritious Lunch and Nutrition Knowledge Among 227 Junior Middle School Students in Shanghai上海市227名初中生营养午餐及营养知识状况调查
12.The food plans described above are designed to obtain a practical approach to planning nutritionally adequate meals and snacks.上述食物计划在营养充足的正餐和快餐上都很容易实现。
13.Come into our dining hall and enjoy the nutritious lunch formulated in accordance with the gourmet diet menu.请来本餐厅享受按美食保健食谱为您提供的营养午餐。
14.The breakfast cereal is enriched with vitamins.维生素增加了早餐谷类食物的营养价值。
15.An attractive, nutritious breakfast fit for a queen.好一份适合女王享用而诱人的营养早餐。
16.Xi says that Chinese culture combined with Western food has contributed to the problem.席营养师说，中国文化与西餐的结合产生了问题。
17.Eating a balanced breakfast is a great way to jump start your day.享用（营养）平衡的早餐是开始一天生活的好方式。
18.Nutritional Breakfast Cereals and Tea Fitness Cereals Food by Extrusion Technology;挤压营养早餐谷物及茶叶减肥谷物食品研究
相关短句/例句
children's nutrition diet儿童营养配餐
3)Chinese nutritional diet中式营养配餐
1.The conception and category of Chinese nutritional diet were introduced.介绍了中式营养配餐的概念及范畴。
4)multi-purpose model for nutriton diet营养配餐多目标模型
5)nutrition Catering model营养配餐计算模型
6)nutritional meal营养套餐
1.Principles and methods to design nutritional meals;营养套餐的设计原则与方法
延伸阅读
营养配餐营养配餐在国外十分普遍，但在国内却尚未引起人们重视。营养配餐，就是按人们身体的需要，根据食品中各种营养物质的含量，设计一天、一周或一个月的食谱，使人体摄入的蛋白质、脂肪、碳水化合物、维生素和矿物质等几大营养素比例合理，即达到均衡膳食。简单讲，就是要求膳食结构多种多样，谷、肉、果、菜无所不备。热能是生命活动的热源，缺少热能，人体中血糖下降，就会感觉疲乏无力，进而影响工作、学习的效率，但热能贮存过多，会使人体发胖，也会引起多种疾病。蛋白质是人体最需要的营养物质之一，人体的一切器官、细胞都是由蛋白质所构成，人体蛋白质平均每80天就要更新一半。因此，摄入蛋白质不仅是儿童、青少年身体成长的需要，也是成年人的需要。均衡膳食首先要满足人体对热量的需要，三大产热营养素在总热量中的百分比应当是：蛋白质10％～15％，脂肪20％～30％，碳水化合物55％～65％。均衡膳食还包括各种维生素和矿物质的摄取量。只有营养结构合理，身体才能健康。要进行营养配餐，首先要了解各种食物的营养成分及其含量，然后根据人体对热能、蛋白质、矿物质、维生素的需要，选择搭配食物，进行合理烹调。其次，每天三餐总食量的分配，按3：4：3的比例较为合理，即早餐占30％，午餐占40％，晚餐占30％。
