营养与食品卫生学,nutrition and food hygiene
1)nutrition and food hygiene营养与食品卫生学
1.Analysis of nutrition and food hygiene exam paper;营养与食品卫生学试卷分析
2.The traditional mode of nutrition and food hygiene practice teaching is no longer suitable for innovation-oriented education in the new situation.营养与食品卫生学是预防医学专业的重要课程之一。
英文短句/例句

1.On Experiment Reforms in the Course of Nutrition and Food Hygienic;《营养与食品卫生学》实验改革的探讨
2.Exploration and Practice on the Reform of Practice Teaching of Nutrition and Food Hygiene营养与食品卫生学实践教学改革的探索与实践
3.STUDY OF NUTRITION AND FOOD HYGIENE ON THE DEGREASED CASTOR PROTEIN脱脂蓖麻蛋白的营养与食品卫生学研究
4.Practice in construction of nutrition and food hygiene hao laid as a national excellent course营养与食品卫生学国家精品课程建设的探索与实践
5.Thinking on Strengthening the Education of Food Nutrition and Hygiene for College Students;加强高校学生食品营养与卫生教育的思考
6.The study of relationship between food hygienic condition and management pattern of school mess halls in Jinan;济南市学校食堂经营方式与食品卫生状况关系的分析
7.Japanese Society of Nutrition and Food Science (JSNFS)日本营养学与食品科学会
8.Quality Analysis of Microbial Culture Media for Food Hygienic Detection食品卫生微生物学检验培养基质量分析
9.Investigation and Analysis on Knowledge,Attitude and Practice about Nutrition and Food Safety among University Students in Shangqiu Vocational and Technical College商丘职院大学生营养与食品安全知识、态度、行为调查与分析
10.Investigation on college students's nutritional status,knowledge and dietary behaviors大学生营养状况与营养知识、饮食行为调查
11.Survey of Dietary and Nutritional Status of Children and Adolescents in Changchun City;长春市中小学生膳食与营养状况调查
12.Dietary and Nutritional Status of Students in Nanjing;南京市中小学生膳食与营养状况调查
13.Nutritional Conception and Dietary Constituents of Students in Guangxi University;广西250名大学生营养观念与膳食状况
14.Investigation and Analysis of Food Nutrition for Tennis Training in Zhanjiang Normal College网球专项大学生膳食营养调查与分析
15.Exploration & practice of qualified course construction about animal derived food hygiene;动物性食品卫生学精品课程建设的探索与实践
16.Teaching Practice and Exploration of Public Elective CourseNutrition and Health《食品营养与保健》公共选修课的教学实践与探索
17.Nutritional Knowledge,Attitude And Practice Among Students In Anhui University of Science and Technology;安徽理工大学学生营养知识、态度与膳食行为
18.Survey of Food Poisoning and Bacteriologic Surveillance of Food Hygiene in Wuxi;无锡市食物中毒与食品卫生细菌学监测情况调查与分析
相关短句/例句

Food Nutrition and Hygiene食品营养与卫生学
3)Nutrition and Food Hygiene营养与食品卫生
1.KAP about Nutrition and Food Hygiene among Adults in Yunnan Province;云南成年人营养与食品卫生知识、态度和行为调查
4)Food science and food nutrition食品科学与营养
5)food nutriology食品营养学
1.Six experiences in teaching "food nutriology" were summaried briefly in this paper.以交流教学经验、提高教学质量为目的,介绍了《食品营养学》教学中的6点体会。
2.In order to improve teaching effects of food nutriology, some explorations and practice in renewing teaching contents,improving teaching means,strengthening integration of practice have been realized.围绕更新教学内容、改进教学手段、加强与实践结合等方面,进行了探索与实践,旨在提高食品营养学课程的教学效果。
6)relationship between food science and nutrition食品科学与营养的关系
延伸阅读

食品卫生食品卫生foodhygiene预防医学的分支学科。其任务是研究食品中存在的、威胁人体健康的有害因素的种类、来源、性质、作用、含量水平和控制措施,以提高食品安全性,预防食源性疾病,保护食用者健康。食品中可能存在的有害因素按来源分4类:①食品污染物。在生产、加工、储存、运输、销售等过程中混入食品中的物质。一般也包括生物性有害因素(如细菌、病毒等)和放射性核素。②食品添加剂。③食品中天然存在的有害物质,如大豆中存在的蛋白酶抑制剂。④食品加工、保藏过程中产生的有害物质,如酿酒过程中产生的甲醇、杂醇油等有害成分。有害因素按性质可分为生物性因素、化学性因素和放射性因素3类。食品中可能存在的有害因素,其性质、作用各不相同,在食品中含量水平的监测研究方法和允许的限量也不同。对食品中可能存在的有害因素的控制措施主要是依照道德规范、法律规范和技术规范在全社会开展食品卫生工作:政府设立机构,依法进行食品卫生监督检验;制定食品卫生标准和管理办法等;向群众和食品生产经营人员宣传卫生知识,自觉遵守卫生法规、卫生标准,抵制不卫生的行为。