1)antimicrobial mechanism抑菌机理
1.Study on antimicrobial mechanism and identification of biocontrol bacteria strain L1 against rice diseases in cold area;寒地水稻病害生防菌株L1的鉴定及抑菌机理研究
2.Antimicrobial activities and the antimicrobial mechanism against crown gall disease were tested.本研究以放射土壤杆菌K84为供试菌株，对其进行紫外诱变，采用定向竞争选择技术，筛选出高产细菌素的目的菌株WJK84-1，并对其对樱桃冠瘿病原菌C58的抑菌作用及其抑菌机理进行了研究。
3.Adoption of the biological and chemical testing research the antimicrobial mechanism of the tea polyhenols against the pseudomonad.以假单胞菌为研究对象,考察茶多酚的抑菌作用及其抑菌机理。
英文短句/例句
1.Preliminary study on antibacterial activity and mechanism of propolis蜂胶提取物抑菌活性及其抑菌机理的研究
2.Screening of a Nisin-Producing Strain and Studying on Its Antibacterial Mechanism;乳酸链球菌素产生菌株筛选及其抑菌机理研究
3.Primary Study on Inhibiting Mechanism of Propamidine Against Botrytis Cinerea;丙烷脒对番茄灰霉病菌的抑菌机理初探
4.Studies on the Molecular Design and Antimicrobial Mechanism of DNA Action of Antimicrobial Peptide BuforinⅡBuforinⅡ抗菌肽的分子设计及对DNA作用抑菌机理研究
5.Molectial Identification and Mechanism of Antagonistic Bacteria A178生防细菌A178的分子鉴定及抑菌机理的研究
6.Inhibitory Effect and Antimicrobial Mechanism of Pyrolin on Monilinia fructicola in Peach鹿蹄草素对桃褐腐病菌的抑制作用及其抑菌机理
7.Study on Antagonistic Bacterium and Its Inhibiting Mechanisisms Against Pathogens of Strawberry Replant Disease;草莓重茬病菌拮抗细菌筛选鉴定及其抑菌机理初步研究
8.Purification and mechanism of antifungal protein from Bacillus strain BJ-6杏树根际芽孢杆菌BJ-6抗菌蛋白的分离纯化及抑菌机理
9.Studies on the Application and Antagonistic Mechanism of Biocontrol Medicament in the Storage of Grapes;生防制剂在葡萄保鲜中的应用与抑菌机理研究
10.Screening of Biocontrol Strains of Bacillus spp. and Their Mode of Action on Plant Disease;芽孢杆菌的生防菌株筛选及其抑病机理
11.Antifungal Effect and Action Mechanism for Seed Treatment of Fusarium Wilt of Cucumber;种衣剂对黄瓜镰刀菌的抑菌作用及作用机理
12.Research on Inhibiting Substance of Amanita Virosa and Its Inhibiting Mechanism on Cytospora Chrysosperma;鳞柄白鹅膏抑菌成分及其对杨树烂皮病菌抑制机理
13.antibacterial finish抗菌整理,抑菌整理
14.SURVEY ON THE ANTIFUNGAL MECHANISM OF BACILLUS SUBTILIS COHEN TO FUSARIUM OXYSPORUM UNDER THE MICROSCOPE枯草芽孢杆菌抗菌物质对镰刀菌抑制机理的镜下研究
15.Studies on Disease inhibition mechanism of Larch Brown Rust with a Rust Parasite Sphaerelopsis filum锈寄生菌抑制落叶松褐锈病的机理研究
16.Study on Spoilage Mechanism and Biologic Inhibition of Spoilage Microorganism for Low Temperature-heated Smoked and Cooked Sausage;低温熏煮香肠腐败机理及生物抑菌研究
17.Mechanisms of Yeast Antagonists Against Postharvest Diseases of Fruit and Improvement of Their Biocontrol Efficacy;酵母拮抗菌的抑病机理及生防效力改良的研究
18.The Study on the Antifungal Mechanism of Stellera Chamaejasme L. Against Trichophyton Mentagrophyte;瑞香狼毒对石膏样毛癣菌抑制机理的初步研究
相关短句/例句
bacteriostatic mechanism抑菌机理
1.The bacteriostatic mechanism of the cactus extracts;仙人掌提取物的抑菌机理
3)antibacterial mechanism抑菌机理
1.In order to investigate the antibacterial mechanism of protamine, the effect of protamine on the growth of Bacillus subtilis and the activities of succinate dehydrogenase (SDH) and malata dehydrogenase (MDH) in cells of Aspergillus niger was studied.通过鲤鱼鱼精蛋白对枯草芽孢杆菌生长的影响及对黑曲霉胞内的琥珀酸脱氢酶(SDH)和苹果酸脱氢酶(MDH)活性影响的研究,探讨鲤鱼鱼精蛋白的抑菌机理。
2.In this thesis,screening and identification of a Nisin-producing strain,the optimal Nisin production condition,extraction and purification of Lactobacillin produced by the strain and antibacterial mechanism are studied systematically.本研究针对乳酸链球菌素产生菌的筛选、鉴定,最佳培养条件,所产乳酸菌素的提取纯化及其抑菌机理进行了系统研究。
3.In this paper,the six new natural food preservatives from plants and theirs antibacterial composition,antibacterial mechanism,antibacterial effects were summarized.本文主要对六种新型植物源天然食品防腐剂(即香辛料提取物、中草药提取物、芦荟提取物、竹叶提取物及荸荠皮提取物)的抑菌成分、抑菌机理和抑菌性能等进行了较为详尽的论述。
4)mode of action抑菌机理
1.The article gives an overview of the classifi cation,mode of action and their applications of bacteriocins in food indust ry.本文概述了细菌的分类、抑菌机理以及在食品工业中的应用。
2.The classification,mode of action,synthesis and modificationare covered.本文阐述了细菌素的分类、抑菌机理、合成和修饰 ,并简要介绍了细菌素作为食品添加剂 ,在食品防腐保鲜中的应用。
5)Antagonistic mechanism抑菌机理
6)Inhibitory mechanism抑菌机理
1.Study on inhibitory mechanism of pyrolin against Alternaria alternate from Alternaria alternate growth, action mode, cellular membrane permeability and protein content.从生物量、作用方式、细胞膜透性及蛋白质含量方面来研究鹿蹄草素对链格孢病菌的抑菌机理。
延伸阅读
硫酸粘菌素 ,粘菌素,硫酸多粘菌素E药物名称：多粘菌素E英文名：Polymyxin E 别名： 多粘菌素E;可立斯丁;可刹迈仙干糖浆;硫酸抗敌素;硫酸粘菌素 ,粘菌素,硫酸多粘菌素E外文名：Colistin ,Polymyxin E 性状： 常用其硫酸盐，为白色或微黄色粉末；无臭或几乎无臭。有引湿性。在水中易溶，在乙醇中微溶，在丙酮、氯仿或乙醚中几乎不溶。 药理作用： 抗菌谱和体内过程与多粘菌素B相同。口服不吸收，用于治疗大肠杆菌性肠炎和对其它药物耐药的菌痢。外用于烧伤和外伤引起的绿脓杆菌局部感染和耳、眼等部位敏感菌感染。注射已少用。 适应症： 用于治疗大肠杆菌性肠炎和对其他药物耐药的菌痢。外用于烧伤和外伤引起的绿脓杆菌局部感染和耳、眼等部位敏感菌感染。注射已少用。 用量用法： 1.口服：成人１次５０万～１００万单位，１日３～４次。儿童１次量２５万～５０万单位，１日３～４次。重症时上述剂量可加倍。 2.外用：溶液剂每毫升含１万～５万单位，氯化钠注射液溶解。 注意事项： 1.可发生皮疹、瘙痒等过敏症状。胃肠道有恶心、呕吐、食欲不振、腹泻等不良反应。 2.孕妇慎用。 3.口服宜空腹给药。 规格： 片剂：每片50万;100万;300万单位。灭菌粉剂：每瓶１００万单位，供制备溶液用（１ｍｇ＝６５００单位） 类别：抗生素
