油松花粉,Chinese pine pollen英语短句,例句大全

油松花粉,Chinese pine pollen
1)Chinese pine pollen油松花粉
1.Study on preparation of Chinese pine pollen peptide by alkaline protease hydrolysis;碱性蛋白酶水解法制备油松花粉肽的研究
2.The optimization of extraction of total flavonoids from Chinese pine pollen were studied by Response surface design (RSD) Results showed that the optimal reflex temperature, ethanol content, ratio of the liquid to solid and reflex extraction time were 80℃, 56%, 17.以总黄酮得率为响应值,采用响应面实验设计方法(RSD)对油松花粉中总黄酮提取工艺进行研究。
3.Chinese pine pollen protein was hydrolyzed with papain to produce Chinese pine pollen peptide,was transformed into the form of peptides.利用木瓜蛋白酶对破壁后的油松花粉进行水解,将蛋白质转化成肽的形式,以水解度为指标,确定制取油松花粉肽的最适宜水解条件为:温度45℃,pH6。

英文短句/例句

1.Research on Extraction Techniques, Purification and Antioxidant Activity of Polysaccharide from Pinus Tabulaeformis Pollen油松花粉多糖的提取、纯化及抗氧化性研究
2.Separation,Purification and Structural Analysis of Polysaccharide from Chinese Pine Pollen油松花粉多糖分离纯化及结构分析的初步研究
3.STUDY ON THE EXTRACTION OF TOTAL FLAVONOIDS FROM CHINESE PINE POLLEN BY ENZYMATIC酶法提取油松花粉中黄酮类化合物的研究
4.A Laboratorial Study of the Effect of Oxygenation Environment on the Preservation of Pinus tabulaeformis Pollen氧化环境对油松花粉保存影响实验研究
5.Pollen Development and Programmed Cell Death During the Development of Prothallial Cell in Picea asperata and Pinus tabulaeformis;云杉和油松花粉发育及其原叶细胞程序化死亡的研究
6.Optimization of Separation and Purification of Total Flavonoids from the Pine Pollen by Macroporous Resin大孔树脂分离纯化油松花粉黄酮类化合物的研究
7.Study on Dynamic Dispersal of Pollen and Selective Impregnation in Pinus Tabulaeformis Seed Orchard;油松种子园花粉传播动态与选择性受精研究
8.A Preliminary Study of Germination Characters of Masson Pine pollens and Pollens Vitality of Masson Pine with Different Stands马尾松花粉萌发性状和不同林分马尾松花粉生活力的初步研究
9.States said pine pollen series products, Hong Ning Wang Chuk States.国珍松花粉系列产品,国珍竹康宁.
10.Determination of the Pollen Number and Pollen Germination Rate of Seven Camellia Species7种油茶花粉数量及花粉萌发率的测定
11.Material: Clear oil, soy sauce or salt, chili powder, colored groundpepper, unwearied effort however powder, sesame seed, onion, sesameoil.材料：清油，酱油或盐，辣椒粉，花椒粉，孜然粉，芝麻，葱，香油。
12.PATERNITY ANALYSIS OF OPEN- AND CONTROL-POLLINATED SEEDS COLLECTED FROM A SEED ORCHARD OF PINUS TABULAEFORMIS油松种子园自由授粉与控制授粉种子父本分析
13.a dough of flour and water and shortening.面粉、水和酥松油脂和成的生面团。
14.Preparation of Microcapsulated Zanthexylum Oil Powder with Porous Starch多孔淀粉制备微胶囊化粉末花椒精油的研究
15.Main ingredients: camellia powder, Avocado, heronsbill, aloe essence, elastin, rose oil and etc.主要成分：山茶花粉、牛油果、太阳花、芦荟精华油、弹力素、玫瑰油等。
16.Search Inhibitor of 5α-reductase in Brassica Napus L. Pollen从油菜花粉中筛选5α-还原酶抑制剂
17.Acaricidal Activity of Clove Bud Oil against Dermatophagoides farinae (Acari:Pyroglyphidae)丁香花蕾油对粉尘螨杀灭活性的研究
18.Wall-Broken of Qinghai Cole-Bee Pollen and Detection of Flavonoids by Using Ultraviolet Spectroscopy青海油菜蜂花粉的破壁及黄酮的测定

相关短句/例句

pine pollen油松花粉
1.Microwave technique extraction and content determination of polysaccharide in Chinese pine pollen;油松花粉多糖微波提取及含量测定
2.The extraction conditions of total flavonoids from Chinese pine pollen were studied in this paper.对油松花粉中总黄酮的提取条件进行了研究。
3.The water extraction conditions of polysaccharides from Chinese pine pollen were optimized by single factor test and orthogonal design.通过单因素试验和正交设计试验,研究油松花粉多糖水提取条件。
3)pine pollen松花粉
1.Advantages and characteristics of pine pollen as health foods;松花粉作为保健食品的优势和特点
2.The influence of Pine Pollen on rDNA transcription activity of peripheral blood lymphocyte in arsenic poisoning rats;松花粉对砷中毒大鼠外周血T淋巴细胞rDNA转录活性的影响
3.The protective effect of Pine Pollen on arsenic poisoning rats;松花粉对砷中毒大鼠的防护作用
4)Masson pine pollen松花粉
1.Study on Extracting method of active ingrident from Masson pine pollen;松花粉中有效成分提取技术的研究
2.Study on New Food Resource “Masson Pine Pollen” on Provention of Prostatic Hypertrophy;新资源食品松花粉预防前列腺增生的研究
3.Study on the treatment of rats with benign prostatic hypertrophy by Masson Pine Pollen;松花粉对大鼠前列腺增生治疗作用的研究
5)pine needle and pollen松针花粉
1.Research of hygienical drink of pine needle and pollen;保健型松针花粉饮料的研制
6)Pollen Pini松花粉
1.Headspace Solid-phase Microextraction-Gas Chromatography-Mass Spectrometry for Analysis of Volatile Components from Pollen Pini;顶空固相微萃取-气相色谱-质谱联用法分析松花粉挥发性成分
2.BACKGROUND&AIM: To test the safety of pollen pini as a health food.背景与目的:检测破壁松花粉作为保健食品的安全性。