1)superfine comminution超微粉碎
1.Application of superfine comminution technique in Renzhujianwei Granule;超微粉碎技术在仁术健胃颗粒剂中应用
2.Pharmacodynamics Study of TCM Complex Prescription Wuyuan Powder after Superfine Comminution;超微粉碎对乌元散加减方药效学的影响研究
3.Objective: To discuss the mechanism of superfine comminution of traditional Chinese medicine (TCM) at low temperature.目的研究中药材低温超微粉碎的粉碎机理。
英文短句/例句
1.Superfine Comminrtion of Tartary Buckwheat Bran and Its Property of Micropowder;苦荞麸皮超微粉碎及其粉体特性研究
2.Study on the Ultrafine Pulverizing Technology of Grape Seeds by Airflow Pulverizer System运用气流粉碎机超微粉碎葡萄籽的工艺研究
3.Grading System Design of Double Discs Airflow Crusher for Coal Superfine Grinding煤超微粉碎双圆盘气流粉碎机的分级系统设计
4.Application Research for Double Disc Airflow Jet Mill on Coal Altra-grinding双圆盘气流粉碎机在煤超微粉碎的应用研究
5.Research on New Techniques of Superfine Grinding for Superhard Powder by High Vibration Intensity超硬粉体超微粉碎的高振强振动磨技术研究
6.Study on the Effect of Flavor about Hog Liver with Super Micro-smash and Enzymatic Hydrolyzation;安全猪肝超微粉碎与酶解呈香的研究
7.Study on the Rheology and Processing Characteristics about Bone Paste with Super Micro-smash;超微粉碎骨泥的流变学加工特性研究
8.Study on Characteristics of Extraction of Super-micro-comminuted & Enzyme-assistant Black Tea;红茶超微粉碎和酶辅助萃取特性研究
9.The Process of Pig Bone Ultra-micro and Its New Produce Exploretion;猪骨骼超微粉碎工艺及新产品的开发
10.Ultramicro-pulverization mechanism of high pressure jet homogenizer高压射流均质机的超微粉碎机理研究
11.Effects of Superfine Comminution on Leaching of Ginsenosides in Panax ginseng超微粉碎对人参中皂苷测定量的影响
12.Tilapia Bone Powder by Superfine Comminution as the Material in Making Cookie超微粉碎罗非鱼骨粉用作曲奇饼干配料的研究
13.This equipment is applied crushing bran shell,coconut shell,which has the supermicrocrushing effects.该设备适用于大糠壳，椰子壳，谷壳类的粉碎。具有超微粉碎效果。
14.The Study on Lactobacillus Bio_accumulation of Calcium and Fermented Super_microsmashing Hog_bone Particles;乳酸菌富集钙及发酵超微粉碎猪骨的研究
15.Study on the Decoloration and Micronization of Wheat Bran Dietary Fibre;小麦麸皮膳食纤维的脱色及超微粉碎加工
16.Study on Technology and Properties about Bone Paste with Super-Fine and Application猪骨泥超微粉碎及其特性和应用的研究
17.Study on the impact of Physical and Chemical Properties of Radix Saposhnikoviae during Ultrafine grinding超微粉碎技术对防风理化性质的影响初探
18.Study tmperature impact of active component of Notopterygium during Ultrafine grinding超微粉碎过程温度对羌活有效成分影响的考察
相关短句/例句
superfine grinding超微粉碎
1.Superfine grinding and application of superfine grinding in meatpacking;超微粉碎技术及其在肉类加工业中的应用
2.Key technology in the processing, such as heat blanching, enzyme treatment, spray drying, superfine grinding was studied.本文确立了天然南瓜粉生产工艺,对漂烫、酶解、喷雾干燥、超微粉碎等关键技术进行了研究。
3.In order to make good use of the functional compounds in grape seeds,the processing technology of grape seeds including washing,drying,sterilizing,freezing and superfine grinding was investigated.为充分利用葡萄籽中的功能性成分,对葡萄籽的清洗、干燥、杀菌、冷冻和超微粉碎等工艺进行了研究。
3)ultramicro-pulverization超微粉碎
1.Effects of ultramicro-pulverization on the geniposide and berberine dissolubility of Huanglianjiedusan;超微粉碎对黄连解毒散中栀子苷和小檗碱溶出的影响
2.Effects of ultramicro-pulverization on the dissolution of hyperin and quercitrin from Houttuynia cordata Thunb;超微粉碎对鱼腥草中金丝桃苷和槲皮苷溶出的影响
3.It was useful to discuss the reaction mechanisms of ultramicro-pulverization in jet homogenizer.本文将射流均质机振荡头内部孔道分成六个部分进料管区、分流管区、撞击管区、射流管区、扩流管区和出料管区,对其流场的动力学行为进行了分析,这为讨论射流均质机的超微粉碎的作用机制提供理论基础。
4)ultra-fine pulverization超微粉碎
1.Effect of ultra-fine pulverization by wet processing on particle structure and physical properties of soybean dietary fiber;湿法超微粉碎对大豆膳食纤维素微粒结构及物性的影响
2.26μm after ultra-fine pulverization by a colloid mill.以新鲜去皮荸荠为原料,研究了湿法超微粉碎对荸荠全粉粒度的影响。
3.This article introduced nanotechnology including nanocapsule, nanofiltration and ultra-fine pulverization as a new high technology,its applications in food processing.概述了纳米技术中纳米胶囊、纳滤和超微粉碎技术在食品加工中的应用。
5)ultrafine comminution超微粉碎
1.Influence of ultrafine comminution technology on dissolving of polysaccharide from both Astragalus membranaceus(Fisch.) Bunge.and Epimedium brevicornum Maxim.;超微粉碎技术对黄芪多糖、淫羊藿多糖溶出的影响
2.As one part of the study on ultrafine comminution and mechanochemical effects of konjac glucomannan,the effect of ultrafine comminution on a series of physical property of konjac glucomannan are reported in this paper.作为魔芋葡甘聚糖超微粉碎机械力化学效应研究的一部分,研究了超微粉碎处理对魔芋粉比表面积、表观密度、流动性、色度、溶胀速度及溶胶黏度等一系列物理性质的影响。
3.Ultrafine comminution is a new technology that has been developing for 20 years.超微粉碎技术是近20年来发展起来的一项新技术,由于其具有独特的物理和化学性质,因此被广泛应用。
6)super micro-milling超微粉碎
1.Effect of super micro-milling on extraction and properties of peanut protein超微粉碎对花生蛋白提取及性质的影响
2.Effect of super micro-milling on the physicochemical properties and composition of dietary fibre prepared from defatted rice bran超微粉碎对脱脂米糠膳食纤维理化特性及组成成分的影响
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LF型内藏分级立式超微粉碎机
