总多糖,total polysaccharide英语短句,例句大全

总多糖,total polysaccharide
1)total polysaccharide总多糖
1.Determination of contents of total polysaccharide and gallic acid in the seeds of Castanea mollissima Blume by UV and HPLCUV和HPLC法分别测定板栗种仁中总多糖和没食子酸的含量
2.Methods The content of total polysaccharide is taken as index to check adding amount of water,decoction time,extraction times and alcohol concentration.方法采用正交试验设计,以总多糖的含量为指标,考察加水量、煎煮时间、煎煮次数、醇沉浓度四种因素对提取结果的影响。
3.Methods The amounts of ferulic acid,ligustilide and total polysaccharide in Radix Angelicae Sinensis cultivated in Gansu,Yunnan, Sichuan,Shanxi provinces were determined by HPLC and UV spectrophotometry.目的通过测定不同产地当归中阿魏酸、藁本内酯和总多糖的含量,探讨产地对当归药材质量的影响及当归道地性的科学依据。

英文短句/例句

1.By a variety of polysaccharide (wait for polysaccharide like Xianggu mushroom, tuckahoe, tremella) complex matter of composition calls compound polysaccharide, weigh total polysaccharide again.由多种多糖(如香菇、茯苓、银耳等多糖)组成的复合物称为复合多糖，又称总多糖。
2.Study on the soxhlet extraction process of polysaccharides in polyporus umbellatus索式提取法提取猪苓总多糖工艺研究
3.Extraction and Anti-hypoxia Effect of Eucommia Polysaccharides in Mice杜仲总多糖对小鼠耐缺氧能力的影响
4.Results: The content of total phosphatide, total polysaccharides and total Saponins are all decreased observably after sulphur fumed.结果：硫熏后百合的总磷脂、总多糖及总皂苷含量都明显降低。
5.Treating and Mechanical Study of Bupleurum Polysaccharides on Acute Lung Injury柴胡总多糖治疗急性肺损伤及其机制研究
6.The Optimization of Supersonic Extracting Technique of Polysaccharide from Fomes officinalis阿里红总多糖超声法提取工艺条件优化
7.Determination of the total polysaccharide in the A. potaninii Korsh. from Taibai Mountain in China with phenol-sulfuric acid method苯酚-硫酸法测定太白泡沙参总多糖的含量
8.Extraction of Polysaccharide from Apples by Ultrasonic Method超声波辅助提取苹果中总多糖的方法研究
9.A Study on the Influence of the Total Polysaccharides of Si-Jun-Zi Decoction on the Rat Intestinal Epithelial Cell Line IEC-6;四君子汤总多糖对大鼠小肠上皮细胞株IEC-6细胞功能的影响
10.Determination of contents of total polysaccharide and gallic acid in the seeds of Castanea mollissima Blume by UV and HPLCUV和HPLC法分别测定板栗种仁中总多糖和没食子酸的含量
11.Effects of Compound Polysaccharide of Sijunzi Decoction on the Apoptosis of Peyer's Patch Lymphocytes in Mice Intestinal Mucosa四君子汤复方总多糖对肠黏膜Peyer's结细胞凋亡的影响
12.Extraction of Crude Polysaccharide and determination of Total Sugar in Rehmanniae and its processed products地黄炮制前后粗多糖的提取和总糖含量测定
13.The ascordic acid content is 11.1% ~ 30.8%, the total sugar content is 0.74% ~ 0.95% , the total aeid content is 0.04% - 0.08% .抗坏血酸含量多11.1～30.8%; 总糖含量高0.74%～0.95%;
14.Isolation of total RNA from mango pulp tissue rich in polysaccharides and polyphenols富含多糖多酚芒果果肉组织总RNA的提取
15.Effect of Astragalan polysaccharide, Epimedium polysaccharide and Epimedium flavonaids on activities of NDV and IBDV;黄芪多糖、淫羊藿多糖及淫羊藿总黄酮对NDV、IBDV活性的影响
16.In vitro Antioxidative Effect and Determination of Polysaccharides from Xinhui Tangerine Peel新会陈皮多糖的体外抗氧化作用及总糖含量测定
17.Comparison study on the contents of total sugar,polysaccharides and tannins in elaeagnus angustifolia from different area of Xinjiang新疆不同区域沙枣中总糖、多糖与鞣质的含量比较研究
18.Objective: To extract and determine total flavonoids and polysaccharides in Ephedra sinica.目的:从麻黄中提取总黄酮和多糖,并测定其含量。

相关短句/例句

Total polysaccharides总多糖
1.Optimization of Extracting Procedure of Total Polysaccharides from Chicory by Orthogonal Experiment基于正交试验法优选菊苣中总多糖的提取工艺研究
2.Its contents of total flavonoids and total polysaccharides were measured by colorimetry.通过正交实验方法研究了艾叶醇-水体系的提取工艺,采用比色法测定其黄酮类和多糖类化合物的含量,得到不同因素对总黄酮和总多糖提取的影响程度依次为:乙醇浓度>提取温度>提取时间>料液比;并以化学发光法测定各提取液的抗氧化活性。
3.Methods: The comparsion of main medicinal components, inluding total polysaccharides, amino acid and trace element was made among artificial cultivated one, protocorm culture, "Tiepi Fengdou" and "Tiepi Shihu Capsule" with quantitative determination.方法:通过定量测定,比较人工栽培铁皮石斛与铁皮石斛组织培养物、铁皮枫斗、铁皮石斛胶囊中总多糖、氨基酸和微量元素等主要药用成分的差异。
3)Polysaccharide[英][,p?li's?k?raid][美][,pɑl?'s?k?,ra?d]总多糖
1.The Determination for the Content of Polysaccharide in Polygonum Multiflorum Thunb. and the Refined;生首乌及制首乌总多糖的含量测定
2.The optimal conditions of extracting polysaccharide from Lespedeza cuneata (Dum-Cours)G.研究了铁扫帚中总多糖提取的最佳工艺,并对其进行了薄层层析,结果表明:A3B2C1条件下,总多糖提取率最高。
3.Objective To investigate the extraction process of polysaccharide from Atractylodes Poria soup.目的研究白术茯苓汤总多糖的提取工艺。
4)Total astragalan总多糖
1.Determination of total astragalan in FUZHENG YILIU GRANULES;扶正抑瘤颗粒中总多糖的含量测定研究
2.Objective To determine the content of total astragalan in Tangshenkong Granules.目的　测定糖肾康颗粒中总多糖的含量。
5)polysaccharides总多糖
1.The content of total amylase in polysaccharides in fresh water mussel was 21%.5 kg/m2,温度为90℃,连续干燥2h后的三角帆蚌,测得三角帆蚌中总多糖含量为21%。
6)Polyporus umbellatus (Pers.) Fries猪苓总多糖
1.Study on the ultrasound extraction process of crude polycose in Polyporus umbellatus (Pers.) Fries;超声法提取猪苓总多糖的工艺研究