1)Chinese food中餐
1.Cooking methods of Chinese food and western-style food are quite different in expression.中餐和西餐，在烹饪方法的表述上有着明显的差异，比较中西文法不同的表述特点，将有助于相互间的交流，有助于中西烹饪的发展。
2.Three reasonable and feasible ethics standards can be summarized from the legacy of Chinese food culture.另一方面 ,中餐“食珍”猎奇的糟粕如不纠正 ,必将使我们面对巨大的文化压力。
3.On the background of communication and integration between western food and Chinese food,this paper discusses the application of commonly used western equipment and tools in Chinese food cooking,and gives new ideas and insights about traditional Chinese cooking further.在当前中西餐交流融和的背景下,本文探讨了西餐常用设备及工具在中餐烹调中的应用实践,并对传统中式烹饪理念提出了新的思路及见解。
英文短句/例句
1.Let' s go to a Chinese restaurant.我们去一家中餐餐馆。
2.A meal typically eaten late in the morning as a combination of a late breakfast and an early lunch.早午餐晚吃的早餐，将早、中餐合而为一
3."A Chinese dinner begins with cold dishes, and a western dinner with a soup""中餐先上冷盘,而西餐则先上汤"
4.This is a very good restaurant that serves real Chinese dinners.这家不错的餐馆提供地道的中餐。?
5.The cook at the restaurant cooked a delicious Chinese meal for him.餐馆的厨师给他做了美味的中餐。
6.We lunched in a Chinese restaurant.我们在一家中餐馆吃了午餐。
7.I prefer Chinese food to Western food.与西餐相比，我更喜欢中餐。[位，中餐可是我国的国粹啊！
8.We'd like to have Chinese food and pay ten yuan a head.我们要中餐，每人十块钱。
9.Chinese food is often served with rice or noodles.中餐常有米饭或面条.
10.Next to it is another one where you can have Chinese food.它隔壁那间供应中餐。
11.One of the most important meals of the day is breakfast.一天中最重要的一餐是早餐。
12.a person whose occupation is to serve at table (as in a restaurant).职责是在餐桌旁服务的人（如在餐馆中）。
13.I reserved a table at my favorite restaurant.我在我最中意的餐馆订了餐桌。
14.The chief meal of the day, eaten in the evening or at midday.正餐在中午吃或晚上吃的一天正餐
15."dinner:The chief meal of the day, eaten in the evening or at midday."正餐:在中午吃或晚上吃的一天正餐.
16.Harry, do you prefer western fast food or Chinese fast food?哈里，你想吃西方快餐还是中国快餐？
17.Yes, a fast food. But the Chinese fast food is better.是的，是快餐。但是中国快餐更好。
18.One who serves at a table, as in a restaurant.侍者如在餐馆中在餐桌旁服务的人，
相关短句/例句
Chinese cuisine中餐
1."xiang"(yang) and "xian"(yin) are binary value standards peculiar to Chinese cuisine,which are combined into "Wei Dao"(smell and taste).香(阳)、鲜(阴)同为中餐特有的二元价值标准,合而为味道。
3)Chinese fast food中式快餐
1.The SWOT Analysis and and Brand Strategy of Chinese Fast Food Chain——From the Entering of Chengdu’s "Xu waizui" into Wuhan;中式快餐连锁行业的SWOT分析及品牌战略选择——从成都“徐歪嘴”进入武汉说起
2.The problem on the existing situation and the development of Chinese fast food is analyzed in the article And on this base,according to the successful experience of western fast food and combining with the reality of fast food in our country,the way on how to solve the development problem of Chinese fast food is proposed At the same time,the further discussion on the detailed method is raised here文章分析了中式快餐业的现状和发展中存在的问题 ,并在此基础上借鉴西式快餐发展成功的经验 ,结合我国快餐业的实际情况 ,提出了解决中式快餐发展问题的方法 ,同时 ,对中式快餐发展的具体模式作深入的探
4)Collective canteen集中用餐
5)restaurants[英]['rest?r?nt][美]['r?st?r?nt]中小餐馆
1.Effects of three different methods on killing cockroaches in restaurants;3种灭蟑方法对中小餐馆现场灭蟑试验效果观察
6)Chinese cooking hotplate中餐灶
延伸阅读
中餐1.午饭。 2.指中国式的饭菜，别于"西餐"。
